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@9yilw.7: " بخاف عليك " #قالب_جاهز_نار🔥 #حسابي_للتصاميم #بخاف_عليك_وبخاف_تنساني #ام_كلثوم #لايك__explore___

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Region: IQ
Friday 10 October 2025 16:46:59 GMT
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Comments

k6_f4
فــ⃪طــ⃪ـ⃪ـومِ✰⤿. :
چا ليش محد يخاف علينة؟
2025-10-11 11:08:50
39
xrxtk1_1
N :
وااشوووق اليك ع طوول صحااانيي!
2025-11-27 20:34:14
5
hsoss
H :
وين الكه هيج بنت🙂💔
2025-10-13 10:18:33
30
_la__xr
لَـيَـال ִֶָ :
2025-10-11 21:42:25
5
iiio_9i
َ :
تنساني 🙇🏻‍♀️🙇🏻‍♀
2025-10-11 21:24:06
3
us__sa6
F҉ :
حاخذ الفيديوو+ شكرا شكرا وافقتي ادري🙂
2025-11-01 13:11:15
11
na__jo1
𝐍 :
وبخاف عليككY😢❤
2025-11-01 21:13:59
5
0mis___
علي مدينه :
ونساني😞
2025-10-10 19:15:04
8
pju_fr
زَاي😼🐆. :
استمررر
2025-10-11 09:15:33
3
qasim.hassan.basse
Qasim Hassan Bassem :
2025-10-13 12:25:25
4
_2.4t
رانيتيَ. :
هههههههههههه ناسانييييييي💔😂
2025-10-11 10:55:19
3
f3iri
𝙍َِ :
2025-10-12 19:09:46
4
bno_19e
طالبِة سـادس🫆. :
ونساني...💔
2025-10-11 10:18:23
4
ar519_11
. :
بخاف عليك😔🤍
2025-10-11 08:13:19
7
byui_33
ْ :
نساني...
2025-10-11 13:25:18
5
___d76___
. :
تذكرت الثالث. 🗿🗿🗿
2025-10-11 09:56:00
9
k6zli
﮼زهره 👸🏽 :
واي حبيت ♥
2025-10-12 14:24:59
2
m_aaremm
مَريمِ,🗽 :
بخافف عليكك 💔😮‍💨
2025-10-16 18:05:42
4
l443w
كـيسـو الݺ،تركي💎🇹🇷 :
ومنو يكول!!
2025-10-11 09:33:41
4
y.wo09
nony :
اصلا نساني
2025-10-11 09:46:41
3
z.hjrr
🐳 :
اخاف ان تُممطر وانتَلست معي🥺🥺♥
2025-10-12 19:12:33
2
li_ffr
زَهـراء . :
اليحبك ماينساك👍🏻
2026-01-07 18:42:11
2
ww_mm074
ٕ :
والله يابنات عاوزه احكيلكن علي شيء حصل معي قولولي اتصرف ازاي
2026-06-24 23:09:51
1
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Recipe below 🤎🍫 2 1/2 cups + 2 tbsp all-purpose flour
3 cups granulated sugar
1 cup + 2 tbsp cocoa powder
1 tbsp baking soda
1 1/2 tsp baking powder
1 1/2 tsp Himalayan salt
3 large eggs (room temperature)
1 tbsp vanilla extract
1 1/2 cups buttermilk
3/4 cup neutral oil
1 1/2 cups strong brewed hot coffee Preheat oven to 350°F. Grease and line three 9-inch cake pans with parchment paper. In a large bowl, whisk together the flour, sugar, cocoa powder, baking soda, baking powder, and salt until fully combined and lump-free. In a separate bowl, whisk together the eggs, vanilla extract, buttermilk, and oil until smooth and well combined. Pour the wet ingredients into the dry ingredients and mix until just combined. Slowly pour in the hot coffee and mix until the batter is smooth. The batter will be very thin and runny, this is normal. Divide the batter evenly between the three prepared pans. Bake for 30–32 minutes, or until a toothpick inserted into the center comes out clean or with a few moist crumbs. Let the cakes cool in the pans for 10 minutes, then transfer to a wire rack to cool completely before frosting. Chocolate Ganache 🍫 1 cup chocolate chips
1 cup heavy whipping cream Place chocolate chips in a heatproof bowl. In a small saucepan, heat the heavy cream over medium heat until it is hot and just beginning to simmer around the edges, do not boil. Pour the hot cream over the chocolate chips and let it sit undisturbed for 1–2 minutes to melt. Gently whisk until the mixture becomes completely smooth, glossy, and fully combined. For best results, let the ganache cool at room temperature for 2–3 hours until it thickens and sets properly. This resting time is essential for achieving the perfect spreadable consistency for frosting or layering. #EasyRecipe #chocolatecake #chocolateganache #baketok #cakedecorating
Recipe below 🤎🍫 2 1/2 cups + 2 tbsp all-purpose flour
3 cups granulated sugar
1 cup + 2 tbsp cocoa powder
1 tbsp baking soda
1 1/2 tsp baking powder
1 1/2 tsp Himalayan salt
3 large eggs (room temperature)
1 tbsp vanilla extract
1 1/2 cups buttermilk
3/4 cup neutral oil
1 1/2 cups strong brewed hot coffee Preheat oven to 350°F. Grease and line three 9-inch cake pans with parchment paper. In a large bowl, whisk together the flour, sugar, cocoa powder, baking soda, baking powder, and salt until fully combined and lump-free. In a separate bowl, whisk together the eggs, vanilla extract, buttermilk, and oil until smooth and well combined. Pour the wet ingredients into the dry ingredients and mix until just combined. Slowly pour in the hot coffee and mix until the batter is smooth. The batter will be very thin and runny, this is normal. Divide the batter evenly between the three prepared pans. Bake for 30–32 minutes, or until a toothpick inserted into the center comes out clean or with a few moist crumbs. Let the cakes cool in the pans for 10 minutes, then transfer to a wire rack to cool completely before frosting. Chocolate Ganache 🍫 1 cup chocolate chips
1 cup heavy whipping cream Place chocolate chips in a heatproof bowl. In a small saucepan, heat the heavy cream over medium heat until it is hot and just beginning to simmer around the edges, do not boil. Pour the hot cream over the chocolate chips and let it sit undisturbed for 1–2 minutes to melt. Gently whisk until the mixture becomes completely smooth, glossy, and fully combined. For best results, let the ganache cool at room temperature for 2–3 hours until it thickens and sets properly. This resting time is essential for achieving the perfect spreadable consistency for frosting or layering. #EasyRecipe #chocolatecake #chocolateganache #baketok #cakedecorating
Récitation de la suite de la sourate Al-A‘la (87) 🤍 Dans cette sourate, Allah rappelle qu’Il crée et guide toute chose avec sagesse, et que la purification de l’âme est une clé essentielle pour réussir. #religion #musulmans #arabe #islam #convert
Récitation de la suite de la sourate Al-A‘la (87) 🤍 Dans cette sourate, Allah rappelle qu’Il crée et guide toute chose avec sagesse, et que la purification de l’âme est une clé essentielle pour réussir. #religion #musulmans #arabe #islam #convert

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