@thecontrarianmoney: 5-Minute Homemade Salsa 🌶️ Recipe below ⬇️ Stop buying store bought salsa. This 5-minute homemade version is quick, fresh, and way better than anything you’ll buy at the store. Ingredients • 1 (28 oz) can whole peeled tomatoes with juices • 1 white onion, roughly chopped • 4 tbsp fresh cilantro leaves • 1 jalapeño, seeds and veins removed • 3 garlic cloves • Juice of 1 lime • 1½ tsp ground cumin • 1 tsp salt • 1 tsp sugar Instructions 1. Roughly chop your onion, cilantro, garlic, and jalapeño. For a milder salsa, make sure to remove the seeds and veins from the jalapeño. 2. Add all ingredients including the spices and the can of tomatoes to a blender. 3. Blend for 20 seconds for a smooth salsa or 5–10 seconds if you prefer it thicker and chunkier. 4. Serve right away or store in the fridge for up to 10 days. It can also be frozen up to 3 months.

Jeremy | 🍴Food Vlogs

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Friday 10 October 2025 18:22:43 GMT