@forfoodsake_ldn: COUNTDOWN TO DIWALI 🪔 EP 1! Chilli Paneer Tacos 🌮 📌 follow for more Diwali recipes!! 📝 INGREDIENTS 226g Paneer 1tbsp Cornflour 1tsp Garlic Granules 1tsp Ginger Powder 1/2tsp Chilli Powder Salt Pepper 3 Garlic Cloves 2cm Ginger 1 Red Chilli 1/2 Red Onion  1/2 Red Pepper  For the sauce: 3tbsp Soy Sauce 1tbsp Tamarind 1 tbsp Ketchup Splash of Water For garnish: Sesame Seeds Handful of Fresh Coriander 1 Spring Onion Fresh Chili 5 Mini Tortilla Wraps Mint Yoghurt Mozarella Cheese Pomegranate Seeds Green Chutney 👩🏽‍🍳 METHOD 1. Cut the paneer into small cubes and mix with cornflour, garlic granules, ginger powder, chilli powder, salt and pepper and cook until crispy (for around 7-8 minutes) 2. Set the paneer aside and in the same pan, fry off the garlic, ginger and red chilli and then add the red onion and pepper and cook until soft 3. In the meantime, prepare the sauce by mixing the ingredients above 4. Add the sauce into the pan and mix thoroughly on medium to high heat, keep mixing until the sauce thickens 5. Add the paneer back into the sauce and mix until fully coated, garnish with sesame seeds, fresh coriander, spring onions and red chilli 6. Next lay the mini tortillas flat, layer one half with mint yoghurt (Greek yoghurt mixed with mint sauce) and the other half with the paneer, grate cheese on top and fold 7. Bake in the oven for 20 minutes until browned 8. Garnish with coriander, red chilli, pomegranate seeds, green chutney and a squeeze of lime 9. Serve and ENJOY! #Diwali #diwalirecipes #diwalicooking #festiverecipes #diwaliseries

Natasha | Food & Travel

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Region: GB

Saturday 11 October 2025 14:09:07 GMT