@bellas_vegan_adventures: Ingredients: Mini savoury biscuits/crackers 100s and 1000s Vegan chocolate, to melt Method: 1. Pour the 100s and 1000s on a tray lined with baking paper. 2. Chop the chocolate to the same size as the biscuits and place them all over the 100s and 1000s. 3. Place in the oven for 3 minutes for the chocolate to melt. 4. Place the mini biscuits ontop of the chocolate and lightly press down. 5. Place in the fridge until set and enjoy! #nobake #nobakerecipe #dairyfree #veganrecipe

Bella ♥️ | Vegan Aussie

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Sunday 12 October 2025 02:24:22 GMT