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@mochadanmochi: Minggu = rebahan+tidur #kucinglucu #kucingtiktok #kucing #kucingku #kucinggemoy
MOCHA & MOCHI
Open In TikTok:
Region: ID
Sunday 12 October 2025 04:19:34 GMT
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Comments
valle :
pertama nihhh sapa dongss
2025-10-12 04:22:03
1
Kyy :
sebelum rame
2025-10-12 04:28:52
1
♂️Rizzndeng🇪🇦🐐 :
kedua sapa dongg
2025-10-12 04:27:53
1
Mama Ubay :
lucuu banget nyaaa 🗣️🗣️🗣️
2025-11-14 05:01:31
0
hehe :
😁
2025-10-14 14:17:02
0
tri_wulandari :
😁
2025-10-27 02:35:52
0
Kalila Rumaisa Irawan :
dcggtgjtrwvx
2025-10-14 01:58:24
0
To see more videos from user @mochadanmochi, please go to the Tikwm homepage.
Other Videos
Tired of mincing garlic manually and getting smelly hands? This rechargeable electric garlic masher is your kitchen saviour! Perfect for garlic, ginger, chili and baby food. Compact size, easy to clean, makes cooking so much faster🔥
Hoa có thời, người có vận, cứ sống cho tử tế, trời đất tự khắc an bài
A high-protein, low-carb salad with Korean BBQ flavors, perfect for a healthy and delicious meal. Ingredients: - 2 lb chicken - Drizzle of avocado oil - 1 tsp garlic powder - 1 tsp onion powder - 1 tsp sweet paprika - 1/4 tsp cayenne pepper - Chili flakes to taste - 2 tbsp gochujang - 2 tbsp rice vinegar - Juice of 1 lime - 1 tsp toasted sesame oil - 1 tbsp soy sauce or coconut aminos - 1/3 cup Greek yogurt - 2 tbsp mayo - 1 tsp regular or low sugar honey (optional) - 2–3 Persian cucumbers - 3 scallions - Fresh cilantro (2-4 tbsp or more as desired) - Toasted sesame seeds - Crushed peanuts or cashews Instructions: 1. Preheat the oven to 400°F (200°C). 2. Mix the chicken with avocado oil, garlic powder, onion powder, sweet paprika, cayenne pepper, and chili flakes. Bake for 36-40 minutes or use rotisserie/leftover chicken. 3. While the chicken bakes, prepare the sauce. In a food processor or bowl, mix gochujang, rice vinegar, lime juice, toasted sesame oil, soy sauce or coconut aminos, Greek yogurt, mayo, and honey. Blend until smooth. 4. Finely dice the Persian cucumbers and scallions, and chop the cilantro. 5. Once the chicken is cooked and cooled, shred or chop it. Combine it with the sauce, cucumbers, scallions, and cilantro. 6. Top the salad with toasted sesame seeds and crushed peanuts or cashews for crunch. 7. Serve on its own, over lettuce, in a wrap, or with low-carb crackers. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
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