@waskitchen: 🥟 Transparent Crab Stick Dumplings Soft, chewy, and beautifully clear — these steamed dumplings are filled with crab stick, cheese, and a touch of sesame aroma 🩵✨ Ingredients (Filling) • Crab stick 50 g • White leek 50 g • Cheese 25 g • Sugar 1/8 tsp • Salt 1/8 tsp • Sesame oil 1/2 tbsp • Dark soy sauce 1 tsp Ingredients (Dough) • Wheat starch 112 g • Tapioca starch 23 g • Salt 1/3 tsp • Boiling water 143 ml How to Make ① Mix all filling ingredients in a bowl. ② Combine the starches and salt, then pour in boiling water. Mix with a spatula, then knead by hand until smooth. ③ Shape into a log, wrap in plastic, and slice into 12–13 g pieces. ④ Roll each piece between plastic wrap to flatten. ⑤ Add filling and pleat to seal the dumpling. ⑥ Steam for 12 minutes — done! Chewy, glossy, and full of flavor 🥢 Enjoy with soy sauce or chili oil! 👉 Save this recipe & try it out! 👉 Follow for more cozy & yummy recipes ✨ #dumpling #dimsum #quickmeal #EasyRecipe #weekend
wa’s Kitchen
Region: FR
Sunday 12 October 2025 13:38:03 GMT
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2025-10-12 16:46:19
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