@aanda9: مطعم بيت ورد الناصريه #في #اضغط_على_الشاشة_مرتين🧡 #مطاعم #china #热门

عبود عجيل

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Sunday 12 October 2025 14:21:51 GMT

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همسة حب 💞 :

بصراحه اسعارهم كلش كلش غاليه تخيلو بطل ماي الرحمه حجم كلش صغير ب ٧٥٠ دينار استكان الجاي ب الف. والاكل لاتعليق

2025-10-27 11:13:50

22

الملكه :

غالي

2025-10-26 05:59:04

3

user4490028518382 :

اذكر العنوان

2025-10-27 09:58:11

1

♘.َربّـــآبّـــٍّٕـ☆ :

شو التعليقات كلها تكول غالي چا شنو تردون

2026-05-18 23:00:59

1

شهم شهم :

يجنن مطعم بيت ورد

2025-10-25 21:54:08

1

ملاك الروح :

مو طيب الاكل ولعصائر اكرط شكر ولعبان نفس

2025-10-26 05:12:39

3

علاء راشد :

لالله غالي

2025-10-30 09:10:42

1

user283977843350 :

مو طيب والاسعار غاليه

2025-10-26 15:21:22

1

🚫hussin ⚔️ :

والله الاكل مو شي كلش تعبان

2025-10-31 11:37:21

1

رقــاوْٓي 🧚‍♂️ :

والله اصلا اكلهم مو طيب بـَـسـہ المكان حلوو 😏

2025-10-26 20:59:22

1

Ali Hiader :

حياك الله وكل الهلا

2025-10-26 00:25:37

1

باسل :

مكان يخبل

2025-10-25 15:54:09

1

حيدر العتابي :

اسعار 🔥

2025-10-26 10:06:02

1

Ammar Hyder :

مطعم بس ديكور اكلهم ماينوكل ماعدهم شي طيب

2025-10-28 12:48:58

1

حـسـ🕊️᭄❦⑅⃝ـوني :

وين بالضبط هذا بالناصريه وين بالضبط

2025-10-26 20:47:31

1

فهد الصافي :

وين مكانه

2025-10-25 20:48:51

1

رحيم الطيب :

الله وكيلك اكل يلعب النفس وغالين

2025-10-26 21:25:53

1

M💫 :

اسعارهم خياليه هو تمن ومرك🤣

2025-10-29 08:24:30

1

S. :

بيش هذا

2025-10-23 13:39:32

1

alaa_alkinany :

موزين وغالي والاكل مو تمام بطل المي ب750 شنو السالفه

2025-12-18 16:33:14

0

حيدر الحداد :

بطل ماي ٧٥٠. ضيافه صفر

2026-05-27 16:37:15

0

🔰علي حسيـن السالم⛎ :

صديقي عازمني بعد يومين 😁

2026-03-05 07:22:02

0

رحمن :

راقي

2026-08-29 20:04:18

1

Pulmonologist :

الاكل عادي جدا والعصائر بس شكر

2025-12-24 09:30:31

0

user4358255186937 :

بيت تقفيص 56

2025-10-31 20:54:11

0

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Garlic honey butter ribeye bites with creamy mash and tender heirloom carrots 🥩✨ A 10/10 meal!! - juicy seared steak bites served over creamy silky mash, heirloom carrots, with a heavvvvenly garlic honey butter drizzled over it all. Enjoy! Steak bites (makes 2 servings) * 2 boneless ribeyes, about 1–1½ pounds (450–680 g) total * 1 tablespoon avocado oil, 15 ml, plus more if needed * ½ teaspoon fine salt, 3 g, or to taste * ½ teaspoon freshly cracked black pepper * 1 tsp paprika * 1 tsp garlic powder * 1 tsp onion powder Garlic honey butter * 4-5 tbsps unsalted butter * 5 garlic cloves, 15 g, minced or finely chopped * 3-4 tbsps honey, more or less to taste * 1-2 teaspoons soy sauce sauce * 1 tbsp fresh thyme chopped * 1/2 tsp red pepper chili flakes (optional) * 1 tablespoon chopped fresh parsley, 4 g * Freshly cracked black pepper * Salt, to taste Tender heirloom carrots * 6-8 heirloom carrots, peeled, washed, stems cut * 1 tablespoon avocado oil, 15 ml * Splash of water * ¼ teaspoon fine salt * Black pepper, to taste Creamy mash * 6-7 gold potatoes, peeled, rinsed, boiled * 3-4 tbsps unsalted butter * 1/4 cup heavy cream, more or less for desired consistency * Salt and pepper to taste Instructions pinned in the comments #steak #Foodie #explore #Recipe 1. Pan sear carrots on medium heat until fork tender. Set aside. 2. Peel, rinse, cut potatoes into large chunks and boil them in salted water until fork tender. Drain and steam dry for 10 minutes. 3. Mash potatoes with a ricer or mixer (on low speed) until smooth. 4. Heat the mash on low heat in a pot adding the heavy cream, butter, salt and pepper to taste. Set aside and keep warm. 5. Trim away any large, hard pieces of exterior fat, pat steaks dry. Cut into 1 inch bite sized pieces, season. 6. Sear the steak bites in batches in a cast iron or skillet over medium high heat for 1 minute flipping each piece over halfway through. Do not overcrowd the pan for even searing. Remove the steak bites and set aside. 7. In the same pan clean off any black residue from the steak, keeping the browned pan drippings. Add the butter and garlic, stirring it around for 1 min on medium heat. Add the honey, followed by the rest of the garlic honey butter ingredients until glossy. 8. Return steak bites back to the pan and continue to cook in the garlic honey butter for another minute or two or until it’s cooked to your liking.

Garlic honey butter ribeye bites with creamy mash and tender heirloom carrots 🥩✨ A 10/10 meal!! - juicy seared steak bites served over creamy silky mash, heirloom carrots, with a heavvvvenly garlic honey butter drizzled over it all. Enjoy! Steak bites (makes 2 servings) * 2 boneless ribeyes, about 1–1½ pounds (450–680 g) total * 1 tablespoon avocado oil, 15 ml, plus more if needed * ½ teaspoon fine salt, 3 g, or to taste * ½ teaspoon freshly cracked black pepper * 1 tsp paprika * 1 tsp garlic powder * 1 tsp onion powder Garlic honey butter * 4-5 tbsps unsalted butter * 5 garlic cloves, 15 g, minced or finely chopped * 3-4 tbsps honey, more or less to taste * 1-2 teaspoons soy sauce sauce * 1 tbsp fresh thyme chopped * 1/2 tsp red pepper chili flakes (optional) * 1 tablespoon chopped fresh parsley, 4 g * Freshly cracked black pepper * Salt, to taste Tender heirloom carrots * 6-8 heirloom carrots, peeled, washed, stems cut * 1 tablespoon avocado oil, 15 ml * Splash of water * ¼ teaspoon fine salt * Black pepper, to taste Creamy mash * 6-7 gold potatoes, peeled, rinsed, boiled * 3-4 tbsps unsalted butter * 1/4 cup heavy cream, more or less for desired consistency * Salt and pepper to taste Instructions pinned in the comments #steak #Foodie #explore #Recipe 1. Pan sear carrots on medium heat until fork tender. Set aside. 2. Peel, rinse, cut potatoes into large chunks and boil them in salted water until fork tender. Drain and steam dry for 10 minutes. 3. Mash potatoes with a ricer or mixer (on low speed) until smooth. 4. Heat the mash on low heat in a pot adding the heavy cream, butter, salt and pepper to taste. Set aside and keep warm. 5. Trim away any large, hard pieces of exterior fat, pat steaks dry. Cut into 1 inch bite sized pieces, season. 6. Sear the steak bites in batches in a cast iron or skillet over medium high heat for 1 minute flipping each piece over halfway through. Do not overcrowd the pan for even searing. Remove the steak bites and set aside. 7. In the same pan clean off any black residue from the steak, keeping the browned pan drippings. Add the butter and garlic, stirring it around for 1 min on medium heat. Add the honey, followed by the rest of the garlic honey butter ingredients until glossy. 8. Return steak bites back to the pan and continue to cook in the garlic honey butter for another minute or two or until it’s cooked to your liking.

Vanimo Airport 📍🫴🛫🚁

Vanimo Airport 📍🫴🛫🚁

لو كنت أعلم أنه اخر هدف لك لفرحت أضعاف فرحتي بهدفك.💔

لو كنت أعلم أنه اخر هدف لك لفرحت أضعاف فرحتي بهدفك.💔

معانا راجل في الجروووب😂🫶🏻🫶🏻🫶🏻😍 @Ghada Fathy #fouryoupage #explore

معانا راجل في الجروووب😂🫶🏻🫶🏻🫶🏻😍 @Ghada Fathy #fouryoupage #explore

essa história vai fazer você chorar 😭 @PAULO VIEIRA @TV Globo #paulovieiracy #avisalaqueeuvou

essa história vai fazer você chorar 😭 @PAULO VIEIRA @TV Globo #paulovieiracy #avisalaqueeuvou

#الرياض❤️ #هشتاقات_تيك_توك_العرب #هشتاك_تيك_توك #رياضه #المجمعه

#الرياض❤️ #هشتاقات_تيك_توك_العرب #هشتاك_تيك_توك #رياضه #المجمعه

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