@emilydunkum_: Zuppa Toscana Soup — all things cozy creamy and delicious. recipe below! Ingredients: -4 strips bacon, diced -4 cups lucinato kale, chopped -1/2 yellow onion, diced -1 cup heavy cream -1 lb hot italian sausage -1 lemon, juiced -4 coves garlic, minced -1/2 tSp salt & pepper -1/2 cup parmesan cheese, grated -2 Tbsp flour - 1 carton of chicken bone broth @Kettle & Fire Shop (+equal parts water) - 1 tsp italian seasoning -4 med/small russett potatoes, peeled & cubed 1. in Dutchoven, cook bacon pieces until crispy. transfer to paper towel lined plate & set aside. 2. Add onion, garlic, salt & pepper to bacon grease. cook for 2 minutes then add sausage, breaking it up. cook until no longer pink (~7-9min) 3. Add flour and stir until incorporated 4. add broth + equal parts water. Bring to a Boil 5. reduce heat to simmer. Add italian seasoning, chopped Kale, and potatoes. cover and cook for 15-20 min. 6. Add juice of 1 lemon, heavy cream, and parmesan. cook for 5 min. serve with bacon bits on top and more parm. 7. ENJOY!!!! #souprecipes #fallrecipes #italiansoup #soupseason #kettleandfire

Emily Dunkum

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Region: US

Tuesday 14 October 2025 22:10:00 GMT