@cherlin.sgmy: SG Michelin Guide 🌟 150-year-old legend from Naples, Italy since 1870 ~ L’antica Pizzeria Da Michele🇮🇹 . Their 15-inch pizzas are so huge they can barely fit on the plate 😆 Baked for just 90 seconds in a Stefano Ferrara oven, the crust comes out perfectly blistered and crispy around the edges! . 🍕 Diavola Thin crust with crispy edges — it looks a bit like a Margherita, but it comes with spicy salami for that extra kick! The portion is massive, so take your photos quick — pizza tastes best when it’s hot🔥 . 🍝 Ragù Della Portiera A slow-cooked mix of beef chuck, pork ribs, and Italian sausage — tender, rich, and comforting. You can’t even tell which meat is which because it all melts together so beautifully. The tomato sauce coats the pasta perfectly and tastes deeply savory. . 🧀 Burrata Alla Puttanesca Loved this starter — creamy burrata that’s rich but not heavy. Fun fact: I thought I saw baby anchovies, but they were actually anchovies (commonly used in Italian and French dishes) . 🍰 Classic Tiramisu This one’s the kind of tiramisu I love — made with ladyfingers! The chocolate layer on top adds a nice texture, though the coffee flavor was milder compared to the one I had a few days ago… . We went on a Monday night thinking it’d be quiet… but it was packed! Thankfully, there were lots of chefs in the kitchen so the food came out pretty fast. Oh, and their sparkling orange drink was unexpectedly good 🍊🫧 . Follow for more food reco and date ideas❤️ . 📍L’antica Pizzeria Da Michele #sgfoodie #sgcafe #pizza #michelin #napoli

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2025-10-16 03:53:58

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