@roxanabphotography: This month has been pure magic! For now here’s a sneak peak of @Paige Arminta Watts and Kai 🥹 #utahphotographer #utahfamilyphotographer #familyphotoshoot #photoshoot #photographer @raybanmeta

Roxana Baker
Roxana Baker
Open In TikTok:
Region: US
Friday 17 October 2025 02:02:43 GMT
354215
19239
172
1990

Music

Download

Comments

annaelundy
Anna Elizabeth :
I 100% thought that was a kid flying through the air, lmbo
2025-10-18 00:23:34
469
cassieteague21
Cassie Teague :
Bring me back for the results 🥹
2025-10-17 13:28:21
58
royalfrs
✨Royal :
Now… RESULTS
2025-10-17 14:52:21
46
_thesoftreset
ThatGirlEsme ✨ :
My camera would have said “busy” like 10 times during something like this 😭😭😂
2025-11-05 16:53:11
41
laurrvargas
laur :
Omg I thought that the flying baby was her kid for sec
2025-10-17 22:30:54
9
llllllllydia1
lyd🖤 :
how do I get my camera to take constant pictures like this?🥲 I have to hold my button down for a few seconds before it’ll snap the picture and it’s not very convenient for candid shots
2025-10-17 15:15:43
5
taliapasheyphoto
Talia Pashey :
So good!! 🥰
2025-11-09 02:18:00
5
rosamfbarros
Rosie :
Me bc I have a dslr 😭
2025-10-17 09:29:06
4
anna_katherine3
Anna :
What type of camera do you have ? In the market for a new one
2025-10-25 17:03:16
4
vineyardnorthwestchurch
Vineyard Northwest Church :
Love this!
2025-10-26 16:22:43
4
britty_eastcoast
B R I T T Y | skate mama :
What shutter speed were you using while they were running? 💕
2025-11-02 18:48:35
4
anjallilabordaphoto
anjallilabordaphoto :
we need results!!
2025-12-13 18:34:53
4
saraholey
Sarah Shackelford :
What presets do you use?
2025-10-17 14:54:31
4
wren_app
wren pro app :
Obsessed. Try out our app!! We’re filmmakers/photographers who made an app for creatives! We’d love to hear what you think and what you’d add!! wren pro app in the App Store!
2026-02-16 15:02:18
3
lex__wilcox
lex__wilcox :
IN LOOOOVEEE
2025-10-22 19:21:27
3
josieleighphotography
Josie | Oregon Photographer :
So cute 🥺
2025-10-28 19:22:43
3
issaxo10
Larissa | Lifestyle Mom 🤍 :
@Andrea Gutierrez unas asi 😍
2025-10-21 23:41:56
3
ohitsdania2020
Daniaaa💖 :
What was your shutter speed and iso at?😭😭
2025-10-20 20:13:04
3
skylarellle
Skylar Miller :
Can’t wait to see these 🥹
2025-10-17 15:13:06
3
user5073045081846
ChelsJacobi :
🥰
2025-11-07 06:04:47
3
hannahdalephoto
hannah | sc photographer :
love this 🥹
2025-10-18 22:50:09
3
melissaannhilll
Melissa Hill :
I need to see these results 😩 I just know they’re so good
2025-11-26 06:06:40
3
sagerube
Sage Rube :
What camera!?
2025-10-17 18:00:04
3
kristineldridgephoto
Kristin Eldridge Photography :
I got the r5 mark 2 and the high speed continuous is chef’s kiss!
2026-02-27 03:51:28
3
stricktlyem
Emily Strickland :
My rebel t6 tells me busyyyyyy. What’s your settings
2025-12-07 00:51:12
2
To see more videos from user @roxanabphotography, please go to the Tikwm homepage.

Other Videos

Ferrero Rocher Inspired Donuts🍫 My diet time making donuts and they came out so fluffyyy! Ingredients: * ¾ cup warm milk (180g) * 5 tbsp unsalted butter, melted and cooled (71g) * 2¼ tsp instant yeast (7g) * 3½ tbsp granulated sugar (44g) * ¼ cup Greek yogurt (60g) * 1 large egg (50g) * 1 egg yolk (18g) * 1 tsp vanilla bean paste (5g) * 3¼ cups flour (390g) * 1 tsp salt (6g) Filling: * Nutella (200–250g) White hazelnut spread  Chocolate Coating: * 1½–2 cups chocolate chips (250–300g) * ¾–1 cup chopped hazelnuts (75–100g) Instructions: In a large bowl, combine the warm milk, yeast, and sugar and let sit for 5 minutes. Add the egg, egg yolk, Greek yogurt, melted butter, and vanilla bean paste and whisk until combined. Add the flour and salt and mix until a dough forms. Knead for 8–10 minutes until smooth and elastic. Place the dough in a lightly greased bowl, cover, and let rise in a warm place until doubled in size, about 1–1½ hours. Punch down the dough and roll it out to about ½-inch thick. Cut out donut rounds and place them on a parchment-lined baking sheet. Cover and let rise again for 30–45 minutes until puffy. Heat oil to 350°F (175°C) and fry the donuts for 1–2 minutes per side until golden brown. Transfer to a wire rack and cool completely. Fill each donut with Nutella. Melt the chocolate and stir in the chopped hazelnuts, then dip each filled donut into the coating and place on a wire rack until set. #donuts #baking #ferrerorocher #chocolate #nutella
Ferrero Rocher Inspired Donuts🍫 My diet time making donuts and they came out so fluffyyy! Ingredients: * ¾ cup warm milk (180g) * 5 tbsp unsalted butter, melted and cooled (71g) * 2¼ tsp instant yeast (7g) * 3½ tbsp granulated sugar (44g) * ¼ cup Greek yogurt (60g) * 1 large egg (50g) * 1 egg yolk (18g) * 1 tsp vanilla bean paste (5g) * 3¼ cups flour (390g) * 1 tsp salt (6g) Filling: * Nutella (200–250g) White hazelnut spread Chocolate Coating: * 1½–2 cups chocolate chips (250–300g) * ¾–1 cup chopped hazelnuts (75–100g) Instructions: In a large bowl, combine the warm milk, yeast, and sugar and let sit for 5 minutes. Add the egg, egg yolk, Greek yogurt, melted butter, and vanilla bean paste and whisk until combined. Add the flour and salt and mix until a dough forms. Knead for 8–10 minutes until smooth and elastic. Place the dough in a lightly greased bowl, cover, and let rise in a warm place until doubled in size, about 1–1½ hours. Punch down the dough and roll it out to about ½-inch thick. Cut out donut rounds and place them on a parchment-lined baking sheet. Cover and let rise again for 30–45 minutes until puffy. Heat oil to 350°F (175°C) and fry the donuts for 1–2 minutes per side until golden brown. Transfer to a wire rack and cool completely. Fill each donut with Nutella. Melt the chocolate and stir in the chopped hazelnuts, then dip each filled donut into the coating and place on a wire rack until set. #donuts #baking #ferrerorocher #chocolate #nutella

About