@7aekwang: Korean food - 순두부찌개 (Sundubu Jjigae) ∎ Ingredients * ground pork 60g * onion ¼ * kimchi 60g * Cheongyang pepper ½ * red chili pepper ½ ⑴ Prepare the ingredients. ∎ Ingredients 2 * cups water 2.5 * egg 1 * soy sauce for soup 1t * soft tofu 1 pack ∎ Clam preparation * clams 200g * Water * pinch of salt ⑴ Add 200g clams, water, and a pinch of salt, cover with a lid. ⑵ Drain the water. ∎ Green onion oil * oil 1.5t * sesame oil 1t * green onion ⅓ ⑴ Add the ingredients to make green onion oil. ∎ Chili seasoning * chili powder 2t * minced garlic 0.5t * soy sauce for soup 0.5t * cooking oil 1t * sesame oil 1t ⑴ Mix the ingredients. ∎ Cooking steps ⑴ Add the chili seasoning to the green onion oil, stir-fry it, then add the prepared ingredients and stir-fry again. Add 2.5 cups of water and bring to a boil. ⑵ Add the prepared clams, 1t soy sauce for soup, 1 pack of soft tofu, and 1 egg, and continue to cook.

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Thursday 13 November 2025 09:00:00 GMT