Broma Bakery :
Instructions:
1. Preheat oven to 350°F. Grease three 8-inch pans.
2. Whisk together the pumpkin, sugar, oil, eggs, and vanilla. Add the flour, baking powder, baking soda, spices and salt. Mix until smooth and no streaks of flour remain.
3. Divide the batter evenly into the prepared pans. Bake for 25–30 min. Cool completely.
4. Coffee soak: Stir the hot coffee + sugar together until dissolved.
5. Make the buttercream by beating the butter, powdered sugar, creamer, vanilla, spices, and salt until light and fluffy.
6. Brush each cake layer with the coffee soak, spread frosting between layers and frost the outside of the cake. Slice and enjoy your Pumpkin Spice Flavored Coffee in cake form!
2025-10-20 17:48:50