@vantspit_privatebarbecue: Steak With Crispy Chili Oil Butter!! A thick-cut entrecôte, salted on both sides and grilled over iron until that perfect medium rare. On the cast iron grate, seared with a clean diamond pattern then finished in a scorching hot skillet with a butter that bites back: crispy chili oil, hot honey, Szechuan pepper, paprika, lemon zest and a squeeze of lime. Smoky. Spicy. Sticky. Perfect. Topped with that chili butter melting, glossy, and impossible to resist. 🥩 Ingredients: Main • 1 thick-cut entrecôte • Coarse sea salt 🌶 Crispy Chili Oil Butter • 1 block (250 g) butter • 2 tbsp crispy chili oil • 3 tsp hot honey • ½ tsp smoked paprika • ½ tsp chili flakes • 1 tsp Szechuan peppercorns • Zest of ½ lemon • Juice of ½ lime Van ’t Spit bij Smidt – Private Barbecue #steak #crispychillioil #bbq #foodtutorial #tiktokfood

looking around :

Making this everyday for the rest of my life. But I’ll start tomorrow.

B Logan Gray :

who else only knows this guy as leather apron guy

wheresdapartyat :

you added chilli oil and something else? what was it please?

THEREALCLARK :

Master piece 👌🏻🔥

O' Maxikamado :

c'est beau ça 🤤

Tallylight :

Chef !

Michelle Nicole A :

Looks delicious ❤❤

tatitos :

Meat, fire, and pure talent. That’s how a beast works the grill 🔥

ToshaKS5 :

this looks amazing 🔥 thanks for sharing

Sonia Brites :

Juicy 😍

Miguel Meguel :

😁😁😁So good and delicious

TeaQ :

Kkkkk my love 🥰

F.A.L👑😉 :

VAS A HACER ALGUNA COMIDA DE TODOS TUS VIDEOS Q NO ESTE CRUDO

Arthur Wang :

Florin Bugeanu :

absolutely magical, thank you

DC :

Looks amazing 👏👏👏❤

0 يوسف ا :

صحاااا 😁

Jordy :

Je gietijzer ziet er goed uit!

Rafael Menjivar :

chale este si sabe 😂😂😂

vaqueiro :

nem cachorro 🐕 náo comé

livnfunlife :

looks soooo good❤️❤️❤️

Come shaw with Me :

Now I’m hungry 🤤

Home collector :

but is that fine salt or coarse salt? Crushed?🙏

YR :

What brand of gloves you use for manipulate food chief? Can you show me the box of gloves please!? 💪