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@duyenoioii: bánh tráng nướng mắm ruốc mời mấy bà nghen.bánh giòn rụm thơm mắm ruốc lắm #food #ancungtiktok #duyenoioi #reviewfood #banhtrangnuong #banhtrangnuongmamruoc
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Region: VN
Monday 20 October 2025 16:36:15 GMT
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Comments
Hồng Thư :
Hôm bữa dô chợ phan thiết mua 1 bịch 10 cái 40k á
2025-10-25 16:31:57
44
Đại Băng Tiễn ➺ :
ship ra bắc chắc vỡ hết
2026-06-18 08:24:06
0
Nguyễn Quang Hiếu :
Ship 70k nghỉ khoẻ 🤣🤣
2026-06-09 10:51:51
0
me1con :
Bánh này ăn ngon
2026-06-16 14:22:27
0
Len & Lá ❤️ :
Tui 105k
2025-11-03 11:17:51
6
ÔNG CHÚ U40 :
lm gi mua dc 100k dâu
2026-06-15 05:59:26
0
Trần Tú7819 :
sao bấm vô 20 cây 145
2026-04-29 03:15:03
0
𝙇𝙊𝙐 :
chỗ tui 40k 10 cái🤣
2025-11-04 05:19:00
1
Rin :
2026-05-27 13:00:05
0
Hằng Nguyễn Food :
Ngon quá chị
2025-10-30 16:48:36
0
khoa anh :
t mua xong méo có nhân luôn, mỗi bánh 😳😳
2026-05-11 23:15:48
0
zZz :
ở cổng trường 5k rẻ hơn trên tiktok :)))
2025-11-19 16:40:50
2
tường🐧 :
20 cái 100 đr
2026-05-09 15:04:37
0
huyen_nv :
Nhg s tui ăn k thấy ngon tý gi toàn hành khô
2026-05-03 02:38:48
0
ᰔᩚ𝙇ố𝙥㋰𝙓𝙚㋰𝙏ă𝙣𝙜ᰔᩚ :
chỗ tui cx 5 nghìn mà
2026-05-03 13:58:22
0
Bánhmìsg2ce( Nguyễnthyoanh) :
♥️♥️Ngon
2026-05-09 08:09:23
0
Nguyễn Hà :
Cho 10 cais
2025-10-26 12:52:11
0
Trương Minh Hải :
nói chung nó mắc hơn mua trực tiếp 😂😅
2026-05-06 09:05:19
0
𝓣𝓱ươ𝓷𝓰 :
cho em 20 cái nha c
2026-03-24 14:20:01
0
Hi :
Minh 140
2026-03-18 08:31:28
0
Mochimatcha ✨ :
Ngon thiệt k mấy c
2026-07-06 05:29:06
0
🌿 Mây :
Bánh ngon lắm. Ăn ghiền mà giá hơi cao.
2026-07-10 04:01:21
0
Anh Chú U30 :
nhìn ngon thiệt
2026-04-16 14:16:40
0
Mẹ của nam :
Đặt ko đ giá đó
2026-04-19 08:16:46
0
Hoàng Ánh Tuyết78 :
mình muốn lấy sỉ
2025-10-31 07:01:05
0
To see more videos from user @duyenoioii, please go to the Tikwm homepage.
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Creamy Cajun Orzo & Smoked Sausage If you're looking for an easy one skillet dinner, this Creamy Cajun Orzo & Smoked Sausage is packed with flavor and comes together in about 30 minutes! Save this recipe for your next busy night! 🤍 Ingredients 1 lb smoked sausage, diced ½ cup yellow onion, diced 2 tbsp tomato paste 1½ cups orzo 3 cups chicken broth 1-2 tsp Cajun seasoning (or more to taste) 1 tsp each garlic powder and dried parsley ½ tsp each paprika and black pepper 1 cup freshly grated Parmesan cheese ¼ cup heavy whipping cream Directions 1. Heat a large skillet over medium-high heat. Add the diced smoked sausage and onion. Cook until the sausage is browned and the onion is softened. 2. Stir in the tomato paste and cook for 1 minute. Add the orzo and toast for another minute, stirring frequently. 3. Pour in the chicken broth and season with the Cajun seasoning, garlic powder, parsley, paprika, and black pepper. Stir well and bring to a boil. 4. Reduce the heat to a simmer and cook for 10–12 minutes, stirring occasionally, until the orzo is tender and most of the liquid has been absorbed. 5. Remove from the heat and stir in the heavy cream and Parmesan cheese until smooth and creamy. 6. Let the skillet rest for 5 minutes to thicken before serving. #EasyRecipe #DinnerIdeas #quickrecipes #easydinner #onepotmeals
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