@user2093909947230:

❤أنوار الحبشي لمسوب الوربابي💚
❤أنوار الحبشي لمسوب الوربابي💚
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Region: SA
Monday 20 October 2025 20:28:10 GMT
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my.turka
Miftah♧☆💗 :
አጀብ ሙፍቲ እራያ ጋነዉ ጀመአዉ አሚንንን😥😥😥
2025-10-20 21:17:04
3
rich.queen38
𝄞❥𝑳𝒋𝒊❦ 𝑹𝒊𝒄𝒉 𝒀ዴሴዋ𝄢★᭄ :
@خديجه بنت محمدي @ኩሩ የግጠር ልጅ ወሎየዋ 😭😭😭😭አለም በሙሉ የአ አረጉላቸው ወላሂ ያለአባት አላህ ሲወደን የሰው ውዴታ ከአለም እስከ አለም
2025-10-20 20:52:04
2
abdu.hussen854
abdu hussen :
🥰🥰🥰🥰🥰አሚንያረብ
2025-10-22 07:07:34
1
h849464
💝Ⓗ🔴ነኝ❤የሀይቋ🇨🇬🇪🇷 :
አሚን😢😢😢😢😢😢😢😢😢
2025-10-21 03:49:30
1
musamiftah
musa miftah :
❤❤❤❤
2025-10-25 18:43:06
1
musamiftah
musa miftah :
❤❤❤
2025-10-25 18:43:32
1
endrisabdu4244
Endris abdu :
አሚን አሚን አሚን🥰🥰🥰🥰🥰
2025-10-27 16:38:18
1
ahmedmohaamad123aahmed
ያልተኖረ ልጅነት አለቀ በስደት :
አሚንን ያረብ
2025-10-20 22:00:20
0
sssddd8881
ሱሱ🥀 :
አሚን
2025-10-20 22:11:58
0
andheqizkxx
حسبنا الله ونعم الوكيل :
🥰🥰🥰
2025-10-21 07:52:44
0
endiris.husen8
እንዲሪስ ሀሰን :
አሚን
2025-10-20 22:12:31
0
rushida88
ያይኔ ኑር 🦋 :
Amin yarebel alemin😭😭
2025-10-20 22:19:04
0
user801467246741
user80146724674116 :
😭😭😭😭😭😭😭
2025-10-20 22:32:28
0
elham17851
ጀሚላመሀ መድ🇪🇹👌 :
🤲🤲🤲🤲🤲🤲💔
2025-10-20 22:52:23
0
user7341495950093
Mahamed :
😭😭😭
2025-10-20 23:01:16
0
f018581
ወ ሎ የ ዋ❤️‍🩹🥀🤟 :
አሚንንያረብ
2025-10-20 23:10:00
0
merema.mekonn4
mነኝ ተስፈኛዋ😘 :
አሚን😭😭😭
2025-10-20 23:12:11
0
abood..240
www gadafi Dawud :
😭😭😭😭😭😭😭
2025-10-20 21:54:58
0
e379031
ግደለሿ💘💘 :
🤲🤲🤲🤲🤲🤲🤲🤲🤲🤲🤲🤲
2025-10-20 23:13:46
0
asosa388
መታገስ ዋጋ አለው💞💞💞 :
አሚንንንንንንን😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭
2025-10-20 23:28:46
0
.g137422
ኢክራም G አዳኞቹ 🩸🦅 :
አሚን 🤲🤲🤲
2025-10-20 21:48:02
0
andheqizkxx
حسبنا الله ونعم الوكيل :
🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰
2025-10-21 07:53:28
0
nuredin418
Nuredin.🦅🇸🇦 :
💖💖💖
2025-10-21 09:42:32
0
saidafzal11223
makiyu ነኝ :
😭😭😭
2025-10-21 10:45:00
0
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Other Videos

A quick, budget-friendly Mediterranean-inspired sheet pan dinner with high protein, fiber, and fermented elements, suitable for meal prep. Ingredients: - 4 boneless, skinless chicken breasts - 1 cup canned chickpeas, drained and rinsed - 2 bell peppers (preferably mixed colors), sliced - 1 large red onion, sliced - 2 zucchinis, sliced - 1/2 cup kalamata olives, pitted - 1 cup cooked barley (prepared in advance or quick-cooking) - 2 tablespoons olive oil - 1 teaspoon ground cumin - 1 teaspoon smoked paprika - Salt and pepper to taste - For the lemon-tahini sauce: - 1/4 cup tahini (dairy-free) - Juice of 1 lemon - 1 clove garlic, minced - 2-3 tablespoons water to thin - Fermented pickled onions for serving - Optional grated dairy-free cheese or nutritional yeast as a topping Instructions: 1. Preheat oven to 400°F (200°C). 2. In a small bowl, mix olive oil, cumin, smoked paprika, salt, and pepper. 3. Rub the spice mixture onto the chicken breasts. 4. On a large sheet pan, arrange the chicken breasts. Surround with chickpeas, sliced bell peppers, red onion, zucchini, and olives. 5. Bake for 25-30 minutes, until chicken is cooked through and vegetables are tender. 6. While baking, prepare the lemon-tahini sauce: In a bowl, whisk together tahini, lemon juice, minced garlic, and water until smooth and creamy. 7. Divide cooked barley among plates. 8. Top with roasted vegetables and chickpeas, sliced chicken, and fermented pickled onions. 9. Drizzle with lemon-tahini sauce and optional dairy-free cheese or nutritional yeast. 10. Serve immediately. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A quick, budget-friendly Mediterranean-inspired sheet pan dinner with high protein, fiber, and fermented elements, suitable for meal prep. Ingredients: - 4 boneless, skinless chicken breasts - 1 cup canned chickpeas, drained and rinsed - 2 bell peppers (preferably mixed colors), sliced - 1 large red onion, sliced - 2 zucchinis, sliced - 1/2 cup kalamata olives, pitted - 1 cup cooked barley (prepared in advance or quick-cooking) - 2 tablespoons olive oil - 1 teaspoon ground cumin - 1 teaspoon smoked paprika - Salt and pepper to taste - For the lemon-tahini sauce: - 1/4 cup tahini (dairy-free) - Juice of 1 lemon - 1 clove garlic, minced - 2-3 tablespoons water to thin - Fermented pickled onions for serving - Optional grated dairy-free cheese or nutritional yeast as a topping Instructions: 1. Preheat oven to 400°F (200°C). 2. In a small bowl, mix olive oil, cumin, smoked paprika, salt, and pepper. 3. Rub the spice mixture onto the chicken breasts. 4. On a large sheet pan, arrange the chicken breasts. Surround with chickpeas, sliced bell peppers, red onion, zucchini, and olives. 5. Bake for 25-30 minutes, until chicken is cooked through and vegetables are tender. 6. While baking, prepare the lemon-tahini sauce: In a bowl, whisk together tahini, lemon juice, minced garlic, and water until smooth and creamy. 7. Divide cooked barley among plates. 8. Top with roasted vegetables and chickpeas, sliced chicken, and fermented pickled onions. 9. Drizzle with lemon-tahini sauce and optional dairy-free cheese or nutritional yeast. 10. Serve immediately. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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