@thehighteasociety: Marie-Antoinette Afternoon Tea at Hôtel de Crillon, Paris. The afternoon tea is served in a room below where the queen once took piano lessons, Pastry Chef Matthieu Carlin invites you to indulge in a regal afternoon tea inspired by her refined tastes. The menu includes sweet and savoury items inspired by the queen's tastes: truffle croque, lobster roll, pink raspberry religieuse, chocolate crisp, milk bread and vanilla butter with fleur de sel... There’s also a display of shoes by Manolo Blahnik at the hotel. #paris #afternoonteaparis