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@bimnguyen58: Với mình quần áo đẹp là phải thơm tho sạch sẽ phẳng phiu trước đã, nên một chiếc máy giặt tốt là điều cực kỳ quan trọng không thể thiếu! #Panasonic #MáyGiặtPanasonic #BềnBỉSẵnSàng #CânMọiChôngGai

Bim Nguyễn
Bim Nguyễn
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Region: VN
Tuesday 21 October 2025 14:07:22 GMT
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user211781517
Thiện tâm 🥰🥰🥰🥰 :
Cho mình hỏi bạn mặc áo sơ mi siz gi vậy tớ 57kg đặt siz m có rộng ko ban
2025-10-22 06:56:59
1
ranaq053
Ran :
Cho mình xin info quần với.
2025-10-21 14:55:17
0
thanh_u39
Tiểu Hy Daily :
Khôg 🙏 tui đã bỏ cái máy này và sang máy khác . Máy này nó khiến quần áo co rúm hết với nhau cả 🙏
2025-10-22 05:39:53
0
thisthatthesethose_
Lúc này lúc kia :
c oi cho e xin infor áo thun c mặc đầu clip với ạ
2025-10-22 14:48:12
0
bimnguyen58
Bim Nguyễn :
Cả nhà nhanh tay tham gia ngay cuộc thi Thử Thách Cân Mọi Chông Gai của Panasonic với tổng giá trị giải thưởng hơn 200 triệu đồng đó. 🎉 Chi tiết cả nhà có thể tham khảo tại @Panasonic Vietnam 💙
2025-10-21 14:14:33
0
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🎄 Holiday Spritz Cookies 🎄 Ingredients: - 1 cup (2 sticks) unsalted butter, softened - ¾ cup granulated sugar - 1 large egg, at room temperature - 2 teaspoons alcohol-free vanilla extract - ½ teaspoon almond extract or alcohol-free almond flavoring - 2¼ cups all-purpose flour - ¼ teaspoon salt - 2–3 tablespoons red and green sprinkles - Food coloring, optional Directions: 1. Preheat the Oven: Preheat the oven to 350°F (175°C). Leave the baking sheets ungreased and unlined if using a cookie press, as the dough needs to grip the pan. 2. Cream the Butter and Sugar: In a large bowl, beat the softened butter and granulated sugar for 2–3 minutes until light and fluffy. 3. Add the Egg and Extracts: Beat in the egg, alcohol-free vanilla extract, and almond flavoring until smooth. Add a few drops of food coloring if desired. 4. Add the Dry Ingredients: In a separate bowl, whisk together the flour and salt. Gradually mix into the butter mixture until a soft, pliable dough forms. Avoid chilling the dough, as room-temperature dough presses more easily. 5. Fill the Cookie Press: Fit your cookie press with a festive disc, such as a Christmas tree, star, or wreath. Fill the press with the dough and press cookies directly onto the ungreased baking sheets, spacing them about 1 inch apart. 6. Decorate: Add red and green sprinkles before baking. Keep decorations light so the delicate cookie shapes remain visible. 7. Bake: Bake for 8–10 minutes, until the cookies are set and the bottoms are just beginning to turn pale golden. The tops should remain light in color. 8. Cool: Let the cookies rest on the baking sheet for 2 minutes, then carefully transfer them to a wire rack to cool completely. 9. Serve and Store: Arrange the cookies on a holiday platter or package them in festive tins. Store in an airtight container at room temperature for up to one week. Nutritional Information: - ⏰ Prep Time: 20 minutes | Cooking Time: 10 minutes per batch | Total Time: Approximately 30 minutes - 🔥 Kcal: Approximately 75 kcal per cookie | 🍽️ Servings: 40 cookies
🎄 Holiday Spritz Cookies 🎄 Ingredients: - 1 cup (2 sticks) unsalted butter, softened - ¾ cup granulated sugar - 1 large egg, at room temperature - 2 teaspoons alcohol-free vanilla extract - ½ teaspoon almond extract or alcohol-free almond flavoring - 2¼ cups all-purpose flour - ¼ teaspoon salt - 2–3 tablespoons red and green sprinkles - Food coloring, optional Directions: 1. Preheat the Oven: Preheat the oven to 350°F (175°C). Leave the baking sheets ungreased and unlined if using a cookie press, as the dough needs to grip the pan. 2. Cream the Butter and Sugar: In a large bowl, beat the softened butter and granulated sugar for 2–3 minutes until light and fluffy. 3. Add the Egg and Extracts: Beat in the egg, alcohol-free vanilla extract, and almond flavoring until smooth. Add a few drops of food coloring if desired. 4. Add the Dry Ingredients: In a separate bowl, whisk together the flour and salt. Gradually mix into the butter mixture until a soft, pliable dough forms. Avoid chilling the dough, as room-temperature dough presses more easily. 5. Fill the Cookie Press: Fit your cookie press with a festive disc, such as a Christmas tree, star, or wreath. Fill the press with the dough and press cookies directly onto the ungreased baking sheets, spacing them about 1 inch apart. 6. Decorate: Add red and green sprinkles before baking. Keep decorations light so the delicate cookie shapes remain visible. 7. Bake: Bake for 8–10 minutes, until the cookies are set and the bottoms are just beginning to turn pale golden. The tops should remain light in color. 8. Cool: Let the cookies rest on the baking sheet for 2 minutes, then carefully transfer them to a wire rack to cool completely. 9. Serve and Store: Arrange the cookies on a holiday platter or package them in festive tins. Store in an airtight container at room temperature for up to one week. Nutritional Information: - ⏰ Prep Time: 20 minutes | Cooking Time: 10 minutes per batch | Total Time: Approximately 30 minutes - 🔥 Kcal: Approximately 75 kcal per cookie | 🍽️ Servings: 40 cookies

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