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@sergiovasquez175: ¡El brutencio dice que no le gusta la comida del rancho! #parati #fyp #viralvideo #comidaderancho #toktik

Sergio Vásquez
Sergio Vásquez
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Region: US
Wednesday 22 October 2025 16:02:12 GMT
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Comments

gera.mata3
Gerardo M@ A :
no le crean qe comía amburguesas comía las frutas del fil
2025-10-22 17:22:16
658
abeldominguezmart
MISHXO DOMINGUEZ :
ya se volvió delicado 🤣🤣🤣 ajaja ya es el primo de la yaritza y su esencia 😅😅😅😅
2025-10-22 19:54:08
218
mercedesmendezmor
mercedesmendezmor :
disculpe señora, yo si quiero los quelites con Cuchi, y hasta el cafecito 😂
2025-10-22 18:04:17
224
erick.chvez412
❤️ soy😍 de 💘Marleny ❤️‍🩹 :
pero a poco ya llegó en su casa
2025-10-22 17:02:01
28
lrys98
rys :
chiquen jiji es pariente de los hermanos de la Yaritza 🤣🤣
2025-10-22 17:04:10
75
cocomelo7451
cocomelo :
Aaaaanooooo eso es mentira se comia todas las cosechas 😂😂😂🥰
2025-10-22 22:35:26
113
agustinarojas01
agustinarojas01 :
Yo conosco muchos a si y también se les olvidó el español 😁
2025-10-22 20:07:02
36
mercedeshernande2
Mercedes Hernandez :
🤣🤣🤣🤣 Haya te hubieses quedado🤣🤣🤣
2025-10-22 17:16:57
49
isabelperez1525
isabelperez1525 :
JAJAJA. NO LE DEN NADA. AQUI NO HAY UVAS
2025-10-22 18:02:13
64
lopezm84
✨✨.. :
no comía hamburguesa comía la cosecha 😅
2025-10-22 18:38:22
27
yerendinachavez30
Yerendina Chavez301 :
el nunca llevaba. lonche
2025-10-22 17:30:42
18
gloriamartnez655
Gloria :
hola cómo me reí jajajaja jajajaja puras uvas Y mandarinas cebolla ajos jajaja jajajaja 😂
2025-10-22 16:39:02
39
alonzo.vargas.ram5
Alonzo Vargas Ramírez :
No hay una pezzeria aquí acerca 😅😅😅
2025-10-22 18:20:59
26
lurker8211
Lurker8211 :
he don't know that's the best of the best food you can get and the café de olla too im jealous. 🤔
2025-10-23 18:54:52
5
soy77918
soy779 :
es comida de betito
2025-10-22 16:15:29
17
noraluzmondragon
nolumonher2670 :
EL QUELITE ES LO MEJOR❤️❤️❤️❤️❤️❤️❤️
2025-12-18 02:55:36
5
acapulcomarazulgroup
Tropical Acapulco :
y parese mentira,pero si ay gente asi.
2025-10-23 04:14:18
9
carlos.vargas.bau
Carlos Vargas Bautista :
hijoesuuu ....los quelites así como los hizo la señora....lo mejor del mundo ...
2025-10-22 21:15:20
18
user3324061302630
mary :
YO QUIERO CAFÉ DE LA OLLA Y LOS QUELITES YA NO LE DE NADA 😂😂😂😂
2025-10-23 01:57:48
17
masterportraitphoto
MasterPortraitPhotoStudio :
chicken nugets de Washington 🤣
2025-10-23 02:52:41
5
oskarsm4
oskarsm4 :
Le salió lo yaritzo 🤣🤣🤣
2025-10-22 23:50:48
6
negativo0712
Arturo López :
Solo le faltó decir que ya no hablaba español 🤣
2025-10-23 00:24:19
7
goyojuarez24
Goyo J :
Una cosa amigo habrá sido deportado o se fue voluntario
2025-10-22 21:31:53
7
marcelorenzo067
Marcela Lorenzo 🇲🇽🎀👑 :
😂😂😂😂😂😂😂 Comía puro tacos de frijoles
2025-10-22 22:38:10
7
meliirodriguezort
meliirodriguezort :
no le de que coma puras uvas 🍇 y 🍊 jaja
2025-10-22 22:58:49
6
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One-Pot Taco Beef and Queso Rice Ingredients: 1 pound 90% lean ground beef 1¼ cups uncooked long-grain white rice, rinsed and drained 1 small yellow onion, finely diced 3 garlic cloves, minced 2 teaspoons chili powder 1 teaspoon ground cumin ½ teaspoon smoked paprika ½ teaspoon dried oregano ¼ teaspoon black pepper Salt, to taste 1 can diced tomatoes with green chiles, 10 ounces, drained 2½ cups low-sodium beef broth ½ cup heavy cream 1 cup freshly shredded cheddar, divided 1 cup freshly shredded Monterey Jack, divided 2 tablespoons chopped cilantro Directions: Brown beef and onion in a deep skillet until the beef reaches 160°F. Spoon off excess fat. Stir in garlic, chili powder, cumin, paprika, oregano, salt, and pepper for 30 seconds. Add drained tomatoes, rice, and broth. Cover and simmer on low for 18–20 minutes, until the rice is tender. Rest off the heat for 5 minutes. Fold in cream and half the cheddar and Monterey Jack. Sprinkle remaining cheese over the rice, cover until melted, then scatter with cilantro. Cooking Time: 40 minutes | Servings: 4 | Calories: approximately 780 per serving
One-Pot Taco Beef and Queso Rice Ingredients: 1 pound 90% lean ground beef 1¼ cups uncooked long-grain white rice, rinsed and drained 1 small yellow onion, finely diced 3 garlic cloves, minced 2 teaspoons chili powder 1 teaspoon ground cumin ½ teaspoon smoked paprika ½ teaspoon dried oregano ¼ teaspoon black pepper Salt, to taste 1 can diced tomatoes with green chiles, 10 ounces, drained 2½ cups low-sodium beef broth ½ cup heavy cream 1 cup freshly shredded cheddar, divided 1 cup freshly shredded Monterey Jack, divided 2 tablespoons chopped cilantro Directions: Brown beef and onion in a deep skillet until the beef reaches 160°F. Spoon off excess fat. Stir in garlic, chili powder, cumin, paprika, oregano, salt, and pepper for 30 seconds. Add drained tomatoes, rice, and broth. Cover and simmer on low for 18–20 minutes, until the rice is tender. Rest off the heat for 5 minutes. Fold in cream and half the cheddar and Monterey Jack. Sprinkle remaining cheese over the rice, cover until melted, then scatter with cilantro. Cooking Time: 40 minutes | Servings: 4 | Calories: approximately 780 per serving

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