@abelarabella_: Udah ya☺ @im.tessa4 Maaf klau ngga sesuai soalnya nyari ktawa linghe agak susah😊🙏 #zhanglinghe #aktorchina #fypシ゚

𝘼𝙧𝙖𝙗𝙚𝙡𝙡𝙖🍂
𝘼𝙧𝙖𝙗𝙚𝙡𝙡𝙖🍂
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Region: ID
Friday 24 October 2025 06:16:58 GMT
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eyaa_054
era🫧 :
linghe:"menang ga heran,kalah ga mungkin".
2025-10-26 02:35:30
5800
mallowpop._
⋆ mallowpop 𐙚 :
seriusan cowo China gw di suruh bersaing sama opet? ya jelas yang menang..🤭
2025-10-24 11:40:03
1584
zhanglinghe_mylove
linghe :
nah kalau ini baru mau🤭🤭
2025-10-24 08:14:00
271
svyteaniy2
A. :
linghe : HA 💸 HA 💸 HA 💸
2025-11-15 04:16:24
28
unyr_fazz
Us3rf@zz :
bikinn versii suami akuu 😭
2025-10-25 02:55:31
4
nelaaaa_csey
nelaaaa_csey :
ha💸ha💸ha💸ha
2025-10-26 08:40:42
18
ceceeelllll0
cell? :
Nada nya itu loh "ha💸ha💸ha💸"🤭
2026-01-14 08:29:16
6
panggilaku_istriyiheng
𓏲rꭈׁׅɑׁׅɑׁׅ𓍯 :
"ha💸ha💸haa💸"
2025-11-23 14:56:39
5
yu_liaa8
secrett :
menang ga heran, kalah gamungkin
2025-11-14 04:51:39
6
justnda7
ŋdá𐙚 :
boleh ver Lu Dandong??
2025-10-24 13:12:06
24
yraaaa_05
nae :
ling-he: gue diem aja udh menang
2025-10-26 04:42:11
8
xyz_lia69
°୨୧𝒄𝒉𝒖𝒕𝒊𝒆𝒑𝒊𝒆𝒆_୨୧° :
VERSI YUAN DONGG KAA
2025-10-24 09:46:16
85
girll_chan0
girll💜 :
paling candu sama ketawa siapa me:Zhang linghe ketawanya gitu loh "hahaha"🤭🤭
2025-10-27 13:11:05
234
ntawaw12
사랑, ᥒі𝗍ᥲ́ᥲ ‹𝟹🫧🌷 :
VERSII MAXIAYOU UDAH ADA BELUMM KAK?,KALO GAADAA BIKINNN!!!!!
2025-10-28 05:37:39
5
always_ultraman
yayas` :
kak izin ambil vt nya boleh GK kak?☺☺
2025-10-25 02:47:38
37
sham.netrall
kasih ajaa🚀🎐 :
cepet bgt ramenya kak
2025-10-24 11:17:56
51
agustus_girl
nanaii?? :
VERSI ZHAO YIRAN GA🫵☺
2025-10-24 09:32:23
16
ellenraelyn_
elle :
mau template nya...
2026-04-06 14:02:36
2
yasminhalawa0301
@𝙮𝙖𝙨𝙢𝙞𝙣03 :
𝘷𝘦𝘳𝘴𝘪 𝘺𝘶𝘢𝘯 𝘥𝘰𝘯𝘨 𝘬𝘬!
2025-11-04 15:03:04
1
username112_051
•minioWniO• :
VERSI LINYII KAKk!
2025-11-08 16:16:33
1
salmaalmira.bilqi
•Miraaw• :
gaada yg bisa nyaingin dia.
2025-11-03 18:17:31
5
1tambahsatuadalahpokokny
JENNA💚 :
versi kechun kak ntr jangan lupa di tag🤩
2025-10-25 01:44:31
1
kenz__78
𝐊𝐞𝐧𝐳_ :
req yuan
2025-10-25 04:50:51
2
hi.initinaa
strawbbabiess_🍓 :
ka bikin versi suami akuu MA XIAO YU kaa
2025-10-27 12:54:44
2
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Other Videos

BANANA PUDDING upside-down cheesecake… WOW 😍🍌 This one has a buttery Nilla wafer, Chessman and graham cracker crust, creamy banana cheesecake, and a banana pudding center layered with soft vanilla wafers and salted caramel 🤤💛 Crust: • 1 box Nilla Wafers • 1 sleeve Chessman cookies • 9 honey graham cracker sheets • 1 cup melted butter Banana Pudding Center: • 1 (3.4 oz) box instant banana cream pudding • 1 cup heavy cream • 1 cup cold milk • Broken Nilla Wafers (from another box) • Ghirardelli Sea Salt Caramel Sauce Banana Cheesecake: • 24 oz cream cheese, room temperature • 8 oz mascarpone, room temperature • ½ cup sour cream, room temperature • 1 (3.4 oz) box instant banana cream pudding • 2 large ripe bananas (about 1¼ cups blended) • 1½ cups powdered sugar • 1½ tsp vanilla • 1½ cups heavy cream • ½ cup powdered sugar IMPORTANT: Make sure all cold cheesecake ingredients are at room temperature before starting. Directions: 1. Grease a 9-inch springform pan and line with parchment. 2. Crush cookies and graham crackers, mix with butter, press into pan, and freeze. 3. Whisk pudding mix, heavy cream and milk until thick. Refrigerate. 4. Beat cream cheese. Mix in mascarpone, sour cream, pudding mix, bananas, powdered sugar and vanilla. 5. Whip heavy cream with ½ cup powdered sugar to stiff peaks and fold in. 6. Add about ⅔ of the cheesecake, create a deep well, and if your well is too soft and keeps falling in, freeze the cheesecake for about 15 minutes, or until firm enough to hold its shape. 7. Fill with banana pudding, broken Nilla Wafers and caramel, repeating layers until full. 8. Cover with remaining cheesecake. 9. Refrigerate overnight. 10. Flip onto a serving plate and remove the pan. 11. Dig in! Jesus loves you more than monkey love banana 🐵💛 #bananapudding #cheesecake #nobakedessert #dessertrecipe #sarahsweets
BANANA PUDDING upside-down cheesecake… WOW 😍🍌 This one has a buttery Nilla wafer, Chessman and graham cracker crust, creamy banana cheesecake, and a banana pudding center layered with soft vanilla wafers and salted caramel 🤤💛 Crust: • 1 box Nilla Wafers • 1 sleeve Chessman cookies • 9 honey graham cracker sheets • 1 cup melted butter Banana Pudding Center: • 1 (3.4 oz) box instant banana cream pudding • 1 cup heavy cream • 1 cup cold milk • Broken Nilla Wafers (from another box) • Ghirardelli Sea Salt Caramel Sauce Banana Cheesecake: • 24 oz cream cheese, room temperature • 8 oz mascarpone, room temperature • ½ cup sour cream, room temperature • 1 (3.4 oz) box instant banana cream pudding • 2 large ripe bananas (about 1¼ cups blended) • 1½ cups powdered sugar • 1½ tsp vanilla • 1½ cups heavy cream • ½ cup powdered sugar IMPORTANT: Make sure all cold cheesecake ingredients are at room temperature before starting. Directions: 1. Grease a 9-inch springform pan and line with parchment. 2. Crush cookies and graham crackers, mix with butter, press into pan, and freeze. 3. Whisk pudding mix, heavy cream and milk until thick. Refrigerate. 4. Beat cream cheese. Mix in mascarpone, sour cream, pudding mix, bananas, powdered sugar and vanilla. 5. Whip heavy cream with ½ cup powdered sugar to stiff peaks and fold in. 6. Add about ⅔ of the cheesecake, create a deep well, and if your well is too soft and keeps falling in, freeze the cheesecake for about 15 minutes, or until firm enough to hold its shape. 7. Fill with banana pudding, broken Nilla Wafers and caramel, repeating layers until full. 8. Cover with remaining cheesecake. 9. Refrigerate overnight. 10. Flip onto a serving plate and remove the pan. 11. Dig in! Jesus loves you more than monkey love banana 🐵💛 #bananapudding #cheesecake #nobakedessert #dessertrecipe #sarahsweets

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