@better.from.scratch: How to make Turkish egg aka Çılbır. This silky brunch is packed with garlic, spice, and the creamiest poached eggs. If you’re stuck on meals to make with eggs, this is your new go-to. Thick garlicky yogurt + chili butter + perfectly poached eggs = brunch magic. It’s rich, tangy, spicy, and somehow still easy. 👉 Full recipe at the link in bio or Google BETTER FROM SCRATCH TURKISH EGGS Quick version (US measurements): Mix 1 cup Greek yogurt with 1 clove minced garlic, lemon juice, salt + pepper. Spread onto plates. Poach 4 eggs (splash of vinegar in water helps them hold shape). @Vital Farms Melt 2 Tbsp butter, stir in paprika + Aleppo or red pepper flakes. Top yogurt with 2 poached eggs each. Spoon chili butter over, add fresh dill. Serve with warm pita or toasted baguette. #creatorsearchinsights

Better From Scratch: Lauren A

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Friday 24 October 2025 18:10:07 GMT