@giovannisiracusaa: Italian Chicken & Potatoes 🇮🇹   This Italian chicken and potatoes recipe is the ultimate one pot Italian chicken dinner that’s simple, rustic, and full of flavor. Made with tender chicken, golden potatoes, tomato sauce, and fresh basil, it’s pure Italian comfort food. The kind of homestyle meal every Nonna used to make. Perfect for an easy weeknight dinner or a Sunday meal with family. Ingredients: 4 chicken legs 3 bone-in, skin-on chicken thighs 1 lb golden yukon potatoes, cubed 1 red onion, diced 1 celery stalk, diced 1 carrot, diced 1 cup peas 2 cups tomato passata 1/2 cup water Fresh basil Salt & black pepper A knob of butter Olive oil Instructions:  1. In a large pan, heat olive oil and sear the chicken pieces on all sides until golden brown. 2. Add diced carrot, celery, and onion with a knob of butter. Cook until softened. 3. Stir in the tomato passata and water. Season with salt and pepper, cover, and simmer on low for 25 minutes. 4. Add potatoes, peas, and fresh basil. Cover and cook on low for another 25 minutes, until the chicken is tender and the potatoes are soft. 5. Serve warm and enjoy a homestyle meal! #chicken #Recipe #fyp

Giovanni Siracusa
Giovanni Siracusa
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Region: IT
Sunday 26 October 2025 16:01:45 GMT
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2horses4me
Ms Ma’am :
Looks delicious!
2025-10-26 16:25:25
10
sallybst2cal
SunriseSally :
So just tomato sauce would do? Not sure what you used. 😊
2025-11-08 19:00:51
0
gotojoao2
gotojoao2 :
Looks great!!!Thats enough for the potatoes to soften and it doesn’t soak up all the juice?
2025-10-26 18:49:02
2
marcella.francini
Marcella Francini 🇺🇸 🇮🇹 :
Looks good but why is your food always so dry?
2025-10-27 00:36:05
1
gen_flashbang
gen_flashbang :
Looks great. I never understand people cooking basil. Especially for 25 mins. It will taste bitter which will resonate through the dish and the stems will become tough. Add your basil in AFTER you turn off the heat. Residual heat is all basil needs to cook 🙏
2025-10-26 20:14:26
2
seaworthy18
Iseathesun :
Does it have to be on the bone
2025-10-27 18:36:25
1
dianamichele1333
Diana :
my nonna made this and said mangia e a cacciatore❤💗💕🥰
2025-10-28 16:07:59
2
frankieperdue
frankmirabile :
All Italian family cooking the best and simple there’s a lot of people out. There has bad opinions. They don’t know how to cook but if you raise it around two grandmothers you better believe you’re gonna know how to cook. God bless.
2025-10-27 20:49:22
2
frances.sedotto
sicilianfran :
Looks delicious. Have to make it.
2025-10-27 10:50:17
2
chmfs2022
Cinsia Rossi :
Yum
2025-10-27 17:48:54
1
franbpqdde4
FJ :
Looks so good.
2025-10-27 15:55:02
1
user4504997753028
gerri stumpf :
🥰🥰love it. G
2025-10-27 18:42:29
1
donnak014
Donnak014 :
Looks amazing thank you 💕
2025-10-26 17:20:20
6
pksis7
pk :
Trying this...thank you
2025-10-26 16:56:59
2
biancabinky
Bianca :
Looks perfect
2025-10-30 12:34:20
1
orangesandpeaches55
oranges and peaches :
so greek too🥰
2025-10-29 15:39:08
1
christ.jesus.is.k
CHRIST JESUS is KING🙏🏼🙏🏻🙏 :
Lovely
2025-10-27 07:17:01
1
beddamia53
BeddaMia53 :
Che bravo che sei 🥰🥰🥰👏👏👏
2025-10-27 01:37:49
1
mamwiththeblam
Mams :
Going to make it for sure
2025-10-27 18:31:51
2
bronx_to_boca
bronx_to_boca :
What is tomato passata?
2025-10-28 11:00:16
1
lib0577
lib :
Incredible ❤
2025-10-26 21:41:58
1
anniem_ohcanada
anniem_ohcanada :
What kind of pan is that?
2025-10-27 02:56:01
1
melissas4.0
Melissa S :
Can the chicken be a little frozen?
2025-10-27 20:07:14
1
janettestacy
Janette Granata Stacy :
Yum gonna make this
2025-10-27 05:44:21
1
thermamag66youknowitbaby
THE REAL MAMA “G” :
Wow this looks awesome!!! Love it. Omg this is great 👍 👍👍👍💜💜💜💜 I’m saving. This recipe
2025-10-26 19:24:59
1
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