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@xihdjigblmc: #tiktokshoprestock #spotlightfinds #pants

xihdjigblmc
xihdjigblmc
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Region: US
Wednesday 29 October 2025 12:32:19 GMT
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Comments

brawnclaudevandamme
Abraham1 :
damn that's swamp ass for sure lol
2025-11-01 18:01:21
96
yepp3510
buisbo :
I can't see the patch you won't hold it still
2025-10-31 23:37:00
54
toicr1
Timothy Taylor :
tiny pocket
2026-02-19 03:26:12
0
deanmeyerhoeffer
Dean Meyerhoeffer :
I got the black ones and I got the dark gray ones and they're both awesome. they're fuzzy as hell and I even shoveled snow wearing mine. they're super thick and very comfortable to wear in the house. yeah they're definitely worth it
2026-02-20 21:22:50
0
ghostoflovesexistence
LordAzrael :
is it hemp tho. our real close were bamboo and hemp and a few other plants. not linen
2026-01-15 21:33:45
2
chuchu_010105
Chuy ｡⋆｡ ﾟ- :
For some reason no one selling it does a video wearing them.
2025-10-30 08:48:31
8
smokey_mcdabz710
Bing Bong :
Only bottoms, no tops?
2025-11-02 05:32:55
2
sumnig66
Sumnig66 :
not one strand of hemp
2025-11-02 08:16:28
5
riri16037
RIRI :
I don’t understand the size chart🙄
2025-11-10 01:16:37
7
cult1994
cult1994 :
is it even made with hemp
2025-10-31 16:51:22
8
coreya7
Corey a :
can some one gift these to me
2025-10-31 10:32:34
0
fourty9erfan
Rachel Meyer :
i got the lighter grey ones they are warm i wanna get the black one next.
2026-02-24 14:52:53
0
jorge.gonzalez199
Jorge Gonzalez :
I love the sweets awesome
2026-01-05 02:17:47
0
bigbossfredo773
bigbossfredo773 :
Do they get fuzzy though?
2026-01-27 06:49:10
0
brookechewie
Madhatter420Gen80s❌ :
Hell yeah!!!! I saw that beautiful leaf
2026-01-24 14:09:11
1
guccishoes777
guccishoes777 :
I would love to wear them, but the weather here in California has been getting weirder usually the weather starts to get colder around late oct. but it hasn't just been getting sunny and partly cloudy
2025-11-12 17:34:09
2
xiomaramelero585
xiomaramelero585 :
nice but would be way to hot in them
2026-01-26 17:36:23
0
ddaughter.of.yhwh
DaughterofChrist :
Bro stop, I love cold Snuggie weather 😩🥰
2025-11-01 22:18:15
2
nicolelemkemartinez055
nicolelemkemartinez055 :
❤❤❤oh my I need
2025-12-10 10:44:06
0
michis.tik.tok
Dagenham Dave™ :
these are ONLY legal in Alaska
2025-12-23 00:28:40
0
imamzerox
⸸God⸸ :
ngl this goos harrrd 🖤
2026-03-11 15:00:56
0
groundhog_actual
Groundhog_Actual :
Women all over the world are mad as hell that you’re selling those in gray! 😂😂
2026-01-02 05:44:47
0
camrynberfield
Camryn Berfield :
I got a few pairs for Christmas, them hoes COMFY
2026-01-01 23:38:34
0
seekrespectnotattention
Corey Jolly :
I like zipper pockets. I prefer them because stuff always falls out. Hopefully there's some with good zippered pockets 😍
2025-12-31 05:37:33
0
bonedaddy87420
Bonedaddy87 :
Well not in my size
2025-10-31 17:19:20
0
To see more videos from user @xihdjigblmc, please go to the Tikwm homepage.

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Berry Custard Strudel Recipe 🍓🫐🤍 Crispy pastry filled with a creamy vanilla custard and juicy berries – fruity, creamy, and beautifully braided. 🥰 📝 Ingredients Makes: 1 strudel • 400 g croissant pastry dough (store-bought) • 200–250 g mixed berries (strawberries, blueberries, blackberries) Vanilla custard • 150 ml milk (⅔ cup) • 25 g sugar (2 tbsp) • 1 egg yolk • 15 g cornstarch (1 tbsp) • 1 tsp vanilla extract Extra • 1 egg yolk + 1–2 tsp milk (for brushing) • 2–3 tbsp sliced almonds • 1–2 tsp sugar (for sprinkling) • powdered sugar (for dusting) 🤍 Instructions 1. Preheat oven to 180°C (350°F), top and bottom heat. Line a baking tray with parchment paper. 2. For the custard, heat the milk. Mix egg yolk, sugar, and cornstarch, add hot milk, and cook until thick. Stir in vanilla and let cool completely, covered. 3. Cut the berries into smaller pieces if needed. 4. Roll out the dough and spread the custard in a line down the center. 5. Add the berries on top. 6. Cut strips on both sides of the dough. 7. Fold the strips alternately over the filling to create a braided pattern. 8. Brush with the egg yolk-milk mixture and sprinkle with sliced almonds. 9. Bake for 25–30 minutes until golden. 10. Let cool slightly and dust with powdered sugar. Enjoy baking 🤗 🤍
Berry Custard Strudel Recipe 🍓🫐🤍 Crispy pastry filled with a creamy vanilla custard and juicy berries – fruity, creamy, and beautifully braided. 🥰 📝 Ingredients Makes: 1 strudel • 400 g croissant pastry dough (store-bought) • 200–250 g mixed berries (strawberries, blueberries, blackberries) Vanilla custard • 150 ml milk (⅔ cup) • 25 g sugar (2 tbsp) • 1 egg yolk • 15 g cornstarch (1 tbsp) • 1 tsp vanilla extract Extra • 1 egg yolk + 1–2 tsp milk (for brushing) • 2–3 tbsp sliced almonds • 1–2 tsp sugar (for sprinkling) • powdered sugar (for dusting) 🤍 Instructions 1. Preheat oven to 180°C (350°F), top and bottom heat. Line a baking tray with parchment paper. 2. For the custard, heat the milk. Mix egg yolk, sugar, and cornstarch, add hot milk, and cook until thick. Stir in vanilla and let cool completely, covered. 3. Cut the berries into smaller pieces if needed. 4. Roll out the dough and spread the custard in a line down the center. 5. Add the berries on top. 6. Cut strips on both sides of the dough. 7. Fold the strips alternately over the filling to create a braided pattern. 8. Brush with the egg yolk-milk mixture and sprinkle with sliced almonds. 9. Bake for 25–30 minutes until golden. 10. Let cool slightly and dust with powdered sugar. Enjoy baking 🤗 🤍
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