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NAOMI 🦋
NAOMI 🦋
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Friday 31 October 2025 05:23:50 GMT
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Ingredients * 2 cans (14.5 oz each) green beans, drained * 6 slices bacon, chopped * 4 tbsp butter, melted * ⅓ cup brown sugar * 1 tbsp soy sauce * 1 tsp garlic powder * ½ tsp onion powder * ½ tsp black pepper * ¼ tsp salt * Optional: ½ tsp red pepper flakes Instructions 1. Preheat oven to 375°F. 2. Cook the chopped bacon in a skillet until mostly crispy. Drain on paper towels. 3. Place the green beans in a 9×13-inch baking dish. 4. Whisk together the melted butter, brown sugar, soy sauce, garlic powder, onion powder, pepper, and salt. 5. Pour the sauce over the green beans and gently toss. 6. Sprinkle the bacon over the top. 7. Bake 25–30 minutes, stirring once halfway through. 8. Serve hot and spoon some of that buttery bacon sauce over each serving. #fyp #recipesoftiktok
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