Chef Moe
Region: US
Friday 31 October 2025 18:58:17 GMT
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Cerbal8 :
It’s called minced
2025-12-28 13:08:50
0
.katiedid6 :
Chef Moe!!! You’re the best! Where are you from? I’m thinking NY
2025-12-17 03:10:05
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Kevin Latchly :
Chef moe the goat for helpin the common man
2025-11-02 14:02:43
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Fishing Dude :
You just got another follower!
2025-10-31 19:58:10
43
Frankster :
Looks delicious, but I always wonder why everybody leaves the shrimp tails on because now you have to get your hands into the food instead of just eating it with a fork
2025-11-03 14:17:35
3
Veronica Arnold :
Love how you remind us that it’s our food season how we like and to ignore the comments 🥰
2025-11-01 22:23:02
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Tinker bell :
I’m gonna try it without the pasta since I am allergic to gluten
2025-11-20 02:12:34
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mikey reyes :
Hey another follower I really like the step by step instructions can't make a mistake ! 👍🏽
2025-12-17 19:56:28
3
joshravencraft8 :
I have always wanted a chef to make one of my favorites. Grilled peanut butter and honey sandwich. Give it a try Chef Mo!
2025-11-01 19:58:25
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California_Leo71 :
Chef let’s do a lasagna please hello from San Diego CA
2025-11-01 16:06:54
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Bashar Marie :
what can substitute the wine with?
2025-11-01 04:52:54
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M Andrew Sem :
Chef Mo. Love your videos keep them coming. One question why do restaurants use aluminum pans? I never see any stainless steel or nonstick do I need to switch at home?
2025-10-31 19:43:50
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Jimmy :
Love it!! Do you have a recommendation of white wine?
2025-11-12 01:33:27
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Jenny Curry :
How do you feel about “jarlic “? I use it out of convenience - but I do find it tastes different than regular fresh minced. Each his own of course, just curious of your thoughts
2025-12-28 22:21:01
1
Marlee.Roche :
Why do you leave the pasta sitting in a strainer in the water?
2025-11-01 19:25:01
1
Laura💙 :
Looks so good!! Thank you 💕o
2025-10-31 19:23:03
6
paladin_660 :
Awesome 👏 I like the cherry tomato and basil addition. As an added flavor boost, I usually throw in the shrimp shells with the wine to extract more flavor and then remove them.
2025-10-31 19:26:13
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PenguinMommy :
100 cloves of garlic for me!! Looks delicious!! 🥰
2025-11-01 00:55:48
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T Ruth :
thx!!
2025-12-20 23:12:42
1
richarddavis400 :
RESPECT 🫡
2025-12-28 21:13:49
1
Keith Muscat86 :
thanks mate that's awesome
2025-12-23 07:30:19
1
m&n :
you hit it outa the park again my brother this is what tiktok is supposed to be..do you have a recipe for risotto??
2025-11-01 13:21:27
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user3427728798006 :
thank you Chef❤🙏 keep those recipes coming...making me look so good in my hsbands eyes and warms his heart and tummy. I'm so happy💪 loving this❤
2025-11-01 18:37:28
2
milo1973 :
I been using a lot of your Recipes dear Mo.
2025-11-25 00:29:10
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