Ok, what is the difference between broccoli and broccolini?
2025-10-31 21:45:20
1
TB💙 🇵🇦 :
Thanks for giving cooking lessons. Especially with everyday items
2025-10-31 22:39:24
7
Shemus Derringer :
Always amazing! Thanx for sharing Sir!
2025-11-03 00:48:15
2
@TheStarGoddess :
Raised Italian cooked all my life never knew until I saw your video that you put the strainer in the boiling water and the pasta in the strainer. Brilliant!
2025-11-01 13:15:00
6
ihvnds :
I was taught olio cold pan oil low medium heat till it starts to browsing past water low to heat draws out more garlic flavor ?
2025-10-31 22:19:52
0
teresafoster821 :
I love how you describe minced garlic every time which is smart because you never know who is new here🥰🥰🥰
2025-11-05 00:17:24
2
Me :
Where have you been all my life?
2025-11-01 16:40:32
3
101Peanut_Tina :
Individual pot pies please
2025-11-01 10:40:43
3
Neen :
my favorite, ok now I'm hungry.😢
2025-11-03 17:55:06
3
Garry :
Amazing
2025-11-20 00:54:05
1
Clayton Dean :
Love how you show the simple way to make good food, you also hint ways to make our own.
2025-12-31 02:27:13
1
Chris Considine :
What are some examples where grading garlic over a planer would be more appropriate than a fine mince?
2025-11-02 17:24:59
1
Kiki :
Looks great 💯💜
2025-11-01 16:33:58
2
samiam0317 :
I love garlic! ♥
2025-11-02 04:14:13
2
Caroline :
Thanks Chef Moe looks great
2025-11-30 08:27:54
1
bostoncapt :
Love your content
2025-11-02 16:37:52
2
Mike Pet :
love your videos...thanks
2025-11-05 04:03:45
1
bwsmith8369 :
Love garlic!! I bet this smells amazing!
2025-10-31 22:51:17
2
robmill54 :
Really enjoying your content Chef!
2025-10-31 21:31:27
3
Victoria chgogirl196 :
My fav dish
2025-11-01 01:57:11
2
User U :
Why do I feel like I can cook after watching these? 😎
2025-11-02 18:28:08
1
Brian The Foxstop :
I’ve been really enjoying your content Chef. Thanks for doing these videos.
2025-11-02 23:06:31
1
Sunshine Lemonade :
yum🥰
2025-11-01 00:55:27
1
Luckykarmatx :
Thank you 🙏
2025-10-31 21:01:02
1
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