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@earth_oxide: Redmi15 4G / Redmi15 5G 8/256 จอ IPS 6.9นิ้ว 144Hz 4G ชิป Snap 685 5G ชิป snap 6s gen 3 กล้อง50ล้าน แบต7,000 mAh ชาร์จเร็ว33W ราคา 4G = 4,999.- 5G = 5,999.- #REDMI15Seriesห้าพันมีทอน #REDMI155G #REDMI15

อะ เลิท
อะ เลิท
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Region: TH
Saturday 01 November 2025 07:07:19 GMT
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abencoada903
abencoada903 :
é uma pena uma máquina dessa não ter NFC
2025-11-01 22:05:49
1
sebuah.perubahan25
Sebuah Perubahan :
🔥
2025-11-02 09:59:14
0
user75722857550562
💝လောကဓံရဲ့စေရာ 💔🤍💕💓💙💚🖤 :
😂😂😂😂😂😂😂
2025-11-03 05:01:42
0
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Pumpkin spice version next?!! 😍🙌 Full recipe ⬇️⬇️⬇️ White Chocolate Blondies Makes 12 squares Ingredients * 1 can (15 oz) butter beans, drained and rinsed very well * ¾ cup zero-calorie brown sugar * 2 egg whites * 2 tsp vanilla extract * ⅔ cup (60g) rolled oats * ½ tsp baking powder * ½ tsp baking soda * ¼ cup unsweetened applesauce * ¼ cup sugar-free white chocolate chips Directions 1. Preheat oven to 350°F. 2. Add the butter beans, brown sugar substitute, egg whites, vanilla, oats, baking powder, baking soda, salt, and applesauce to a high-speed blender. 3. Blend until completely smooth and creamy. Scrape down the sides as needed. 4. Fold in most of the Lily’s chips, saving a few for the top. 5. Spread evenly into a parchment-lined 8×8-inch baking pan. 6. Sprinkle the remaining chips over the top. 7. Bake for approximately 20–25 minutes, or until the center is set and the edges are lightly golden. 8. Let them cool completely before cutting. This part matters with bean-based blondies because they’ll firm up considerably as they cool. 9. Cut into 12 squares. Thanks @j.newtrition @Live Eat Learn | Vegetarian for the recipe #wellnesstrends #healthyfood #healthyrecipe #SelfImprovement #GlowUp
Pumpkin spice version next?!! 😍🙌 Full recipe ⬇️⬇️⬇️ White Chocolate Blondies Makes 12 squares Ingredients * 1 can (15 oz) butter beans, drained and rinsed very well * ¾ cup zero-calorie brown sugar * 2 egg whites * 2 tsp vanilla extract * ⅔ cup (60g) rolled oats * ½ tsp baking powder * ½ tsp baking soda * ¼ cup unsweetened applesauce * ¼ cup sugar-free white chocolate chips Directions 1. Preheat oven to 350°F. 2. Add the butter beans, brown sugar substitute, egg whites, vanilla, oats, baking powder, baking soda, salt, and applesauce to a high-speed blender. 3. Blend until completely smooth and creamy. Scrape down the sides as needed. 4. Fold in most of the Lily’s chips, saving a few for the top. 5. Spread evenly into a parchment-lined 8×8-inch baking pan. 6. Sprinkle the remaining chips over the top. 7. Bake for approximately 20–25 minutes, or until the center is set and the edges are lightly golden. 8. Let them cool completely before cutting. This part matters with bean-based blondies because they’ll firm up considerably as they cool. 9. Cut into 12 squares. Thanks @j.newtrition @Live Eat Learn | Vegetarian for the recipe #wellnesstrends #healthyfood #healthyrecipe #SelfImprovement #GlowUp

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