@vegan.frolicker: he best way to use up sourdough discard 🍌 recipe from @mal ingredients: • 3 ripe bananas • ¼ cup sugar • ¼ cup oil (add this first) • ½ cup sourdough starter (discard or active) • 2½–3 tbsp maple syrup (adjust for sweetness) • 1½ cups flour • 1½ tsp baking powder • ½ tsp baking soda • 1 tsp vanilla extract mix it all up, pour into a loaf pan, and bake at 350°F for 45–55 min — soft, sweet, and delicious banana bread #sourdoughdiscard #bananabreadrecipe #easybaking #homebaking #bakingtiktok

ananya | vegan frolicker 🌱✈

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Monday 03 November 2025 04:41:48 GMT