@itsmeganerisman: From chicken nuggets to gourmet, my kids tore this up! So flavorful and couldn’t be easier to make, just a few ingredients thrown together and bam! Dinner was served 🍣🍚 Follow for more easy, family friendly recipes like this! ❤️ 1 salmon fillet or 4 single serving fillets Salt and pepper to taste 1/4 cup mayonnaise or doubled for extra sauce 2 tbsp chile crisp or doubled for extra spice 2 tbsp honey (or 4 if doubling) Grated zest from 1 medium lemon Preheat oven to 375, place salmon on baking dish that fits salmon snug. Season with salt and pepper on both sides. In a small bowl combine mayo, chile crisp, honey, and lemon zest. Taste and adjust to your preference. Spread mixture evenly over salmon, place salmon in oven and bake until thickest part of salmon flakes easily or reaches a temp of 145! We like our salmon well done so we cooked for about 25 minutes 🤗 once done spoon that yummy sauce over top of salmon, rice, or veggies and enjoy!! 😋 #newyorktimescooking #EasyRecipe #cheapeasydinner #30minutemeals #newyorktimesrecipes

Itsmeganerisman

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Wednesday 05 November 2025 17:03:13 GMT