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@vi_hoa22: #viraltiktok #xh

Ng Vi Hoa🐰
Ng Vi Hoa🐰
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Saturday 08 November 2025 10:24:43 GMT
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snuppi_18
Dr.Tai 👨‍⚕️ :
💯₫ cho cô ấy 😁
2025-11-09 00:50:32
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vietcik
CVN :
🥰🥰🥰
2025-11-08 10:29:38
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vt141001
Trai Tây Bắc 🇻🇳 :
😘😘😘
2025-11-10 11:15:10
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doimatbian93
doimatbian93 💙❤️ :
😍😍😍
2025-11-10 14:56:17
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do_hson8
Đỗ H.Sơn 😉 :
2025-11-14 09:43:37
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thuyhang_968
Thúy Hằng :
🥰
2025-12-12 02:09:52
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Yes, this actually still happens in wineries, and not just for fun! Foot treading is a very gentle way to break up some of the berries when doing a whole cluster fermentation. A couple weeks ago, Thomas, our winemaking intern from Champagne, lightly tread (with sanitized feet!) on these whole bunches before we sent them to a tank. After a few days, the natural yeast from the berries started fermenting the juice released from the treading. For us, winemaking is never a recipe: we only do whole cluster when the vintage, vine age, and vineyard are right for it, and we only foot tread in a tiny, firm berried vintage like 2022. #dumolwinery #dumol #harvest2022 #vintage2022 #winegrowing #californiawinecountry
Yes, this actually still happens in wineries, and not just for fun! Foot treading is a very gentle way to break up some of the berries when doing a whole cluster fermentation. A couple weeks ago, Thomas, our winemaking intern from Champagne, lightly tread (with sanitized feet!) on these whole bunches before we sent them to a tank. After a few days, the natural yeast from the berries started fermenting the juice released from the treading. For us, winemaking is never a recipe: we only do whole cluster when the vintage, vine age, and vineyard are right for it, and we only foot tread in a tiny, firm berried vintage like 2022. #dumolwinery #dumol #harvest2022 #vintage2022 #winegrowing #californiawinecountry

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