@exposrapp: ⚠️this was done in the EXPOSR APP⚠️ Ingredients: Wheat flour, food starch-modified, palm oil, wheat gluten, salt, glycerin, soy lecithin, polyglycerol esters of fatty acids, potassium carbonate, sodium carbonate, sodium phosphate dibasic, guar gum, tocopherols, riboflavin, water, artificial chicken flavor powder, dextrin, wheat starch, sugar, yeast extract, natural flavor, disodium 5′-ribonucleotide, maltodextrin, corn starch, soy sauce seasoning (soybeans, water, salt, wheat, sodium carbonate, high fructose corn syrup, disodium 5′-ribonucleotide, garlic, steviol glycoside, maltodextrin, sugar), sugar, hot pepper seasoning [red pepper, dextrin, salt, sugar, onion powder, artificial flavor, garlic powder, silicon dioxide, soy sauce (water, soybeans, wheat, salt), capsicum oleoresin, paprika oleoresin, monosodium glutamate, disodium inosinate, disodium guanylate], soybean oil, onion, red pepper seed oil, garlic, food starch-modified, capsicum oleoresin, paprika oleoresin, black pepper powder, natural and artificial curry flavor (cumin, salt, maltodextrin, artificial flavor). Scanned and exposed on the EXPOSR APP.

Kremówka :

“How to eat buldak without risk”

Leith🏄‍♂️ :

i eat buldak once a week is that bad

Stop_abuse :

True I ended up in the hospital bc of it

HEWUWUhsh :

i’ve wasted $251 on buldak 🫩✌️

Queen👑🩷 :

Archdiocese of Los Angeles :

Bro just eat buldak atleast 1 per week

💕🕸️Angel~dust🕸️💕 :

K7🇦🇪 :

Yea bro i still eat it 6 times a day 😭

LYOV :

sybau bro

hamza🇪🇬🇹🇷🎢 :

Mom when did you have a TikTok

Junior_. :

What bout indomie 🤨

ghoster :

im sick now

💀 :

atleast its 50/50

Hebrew man simulator 🇰🇼 :

2pm noodles Mogs Buldak

how to make weapons :

finally

Noah :

POV me watching this affter I ate. 2 pack

Junior_. :

IDentity.0 :

hes right tho...

꧁༒☬ꫀꪑꫀꪶꪗꪀ☬༒꧂ :

Me being worried about the.people who eat that everyday

Gordo melendez :

Ima still eat them they taste hella good

ciao :

bro i eat buldak 2/3 times a month

𝓢𝓪𝓵 ᙆzᶻ.ᐟ :

Some people make it with raw egg not knowing there’s a chance of getting salmonella

Jona123 :

To late

Nikolai bilinski :

I just finishe eating one