5-Ingredient White Chocolate Pistachio Cranberry Clusters ✨ Save this for when you need something festive, EASY, and guaranteed to disappear faster than your holiday sanity. 🎄 These clusters are basically Christmas magic made in a crockpot. Like, you toss everything in, walk away, and boom—you’re the holiday hero. And before you ask, yes, this recipe can also be made using a microwave 😘. I use a crockpot because I can set it and forget it AND make a huge batch for holidays 🎅🏻💃🏼 Comment “recipe” and I’ll send it to you or find it here https://homemadeheather.com/crockpot-white-chocolate-pistachio-cranberry-clusters/ Ingredients: * 200 g 1 bag white chocolate chips - for the best flavour * 340 g 12oz bakers white chocolate - used to help create a creamy texture * 1 cup salted pistachios * 1 cup dried cranberries * 1 Tbsp coconut oil - used to help the white chocolate melt and mix smoothly * ¼ cup pistachios and cranberrieschopped, for garnish Instructions 1. Add the white chocolate bark, white chocolate chips, pistachios, cranberries and coconut oil to the crockpot. 2. Set to cook on low for 1 hour, stirring at the half an hour mark. 3. When the chocolate is completely melted, stir once again to coat the pistachios and cranberries in chocolate. 4. Place muffin cup liners on a baking sheet (used for packaging and presentation but optional). 5. Use a cookie scoop to drop the candy mixture into the liners. 6. Top candy clusters with extra pistachios and cranberries if desired. 7. Move them to the refrigerator to set for about an hour. #homemadeheather #crockpotcandy #christmastreats - @homemadeheather