@jalalsamfit: Creamy Honey Butter Steak & Potatoes🥩🍟🍯 Absolutely phenomenal flavours for the calories. Seriously indulgent, every bite is bursting with flavour and easy to meal prep for the week!🤌🏽 Macros Per Serving (5 Total) 630 Calories | 54g Protein | 53g Carbs | 22g Fat Ingredients (Makes 5 Servings) Honey Butter Steak Bites - 1000g Raw Tenderloin Steaks, cut into cubes - 2 Tsp Salt - 2.5 Tsp Black Pepper - 2 Tsp Parsley - 1.5 Tsp Chili flakes - 2 Tsp Paprika - 2.5 Tsp Garlic Powder - 3 Tsp Olive Oil - 30g Light Butter (for cooking) - 30g Honey - 2 Tbsp Fresh Parsley, finely chopped Creamy Tuscan Potatoes - 1000g White Potatoes, cubed - 1.5 Tsp Salt - 2 Tsp Garlic Powder - 2 Tsp Paprika - 3 Tsp Mixed Herbs - 3 Tsp Olive Oil or Cooking Spray - 120g Sundried Tomatoes, drained and chopped - 1 Tsp Salt - 1 Tsp Mixed Herbs - 300ml Light Evaporated or Skimmed Milk - 180g Light Cream Cheese - 1.5 Tsp Dijon Mustard - 2 Tbsp Parsley 👨‍🍳 Cooking Instructions • Cook seasoned potatoes in oven or air fryer for 20-22 mins at 200C/400F. You may need to cook longer in the oven, about 25-28 mins • Cook steak bites in light butter on medium heat for 3-4 mins each side. You want a deep brown crust. Repeat to cook all batches then set aside • Same pan in low heat, add sundried tomatoes with seasoning. Mix for 1 min then add milk, cream cheese, mustard and parsley. Stir continuously until rich and creamy • Drop your crispy potatoes, fold them in gently until fully combined and creamy SERVE & ENJOY! . . . . #honeybutter #steak #steakandpotatoes #mealprep #healthyrecipes

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Tuesday 11 November 2025 18:21:58 GMT