@theafrodreamer: Cameroonian tomato stew. It looks simple—but it’s not. Many people don't always get it right. Sometimes too smooth, too watery, or too sour. Getting the texture, consistency, and flavor right is not easy at all. Here’s how I do mine. My secret starts with the tomatoes. I go for the fully ripe ones—deep red, full of flavor. From there, I build the stew step by step. Let me know what you think. And if you have your own way of making tomato stew, drop it in the comments. We’re here to learn from each other. #CameroonFood #TomatoStew

TOURING WITH OBAMA 🌍 :

Nigerians you didn’t see any sachet,tin or processed tomatoes right?

Gracie’s way :

Njansa or pebe in my tomato sauce is a capital NO

Dr Bongnsai :

Hope you all can see he did not add magi and the food still turned out okay. When Ei reach ya turn u go now add 5 magi😡

Mama Meagan❤🌹 :

wow!!! this is exactly how I cook my tomatoes stew, reasons I hardly eat stew cooked by another bc some pple cook it very watery n tasteless chaii

ANGEL BABY :

I like Nigerian tomatoes stew better

IvyFknDej | 🇨🇲🌶️ :

Finally stew without processed tomato😭❤. Idk when we started normalising it to the point where it became a main ingredient! I think the purpose of sachet is when u’re short of actual tomatoes and there’s no way for u to get it.

C-belle :

Most Cameroonians don't use sachet tomatoes

Im Not Your Mother :

The moment I saw the ojom leaves I got up and applauded 👏🏾👏🏾👏🏾👏🏾

Laora Kollection :

Delicious though in my opinion ndjansang alters the tomato sauce,only spice i will remove.

ruthradiant_unfiltered :

Now finally someone cooking stew Iike they should😩

shureboyvibez :

Not even one pepper, grand?

Redeemed🇨🇲🇨🇦 :

No tomatoes and plenty other spices in sachets....Fresh n real spices make healthy meals..Good job!

Mechealla ᡣ𐭩content creator :

If it was the other country maggi 😭2kilograms

duvalioepada :

That woman selling food in my quarter need to watch this video 😭😭 How to properly cook tomatoe Stew 😭😭

user1155029360430 :

je dis que le type ci maîtrise la cuisine 😭. papa tu es chef cuisinier ?

sweetlaide :

That actually looks delicious

Baker in Douala :

emphasis on Penja white pepper 😂

Bisi Flora :

Papa tu connais ❤

Xaxa Will :

Ca c’est trop la sauce tomate toute les etapes parfaitement respectées . Mais pour un gain de temps il est conseillé de cuire la tomate ouverte ca va vite laisser l’eau s’évaporer

jesscie🦋 :

svp quelqu'un connais le noms du poisson ?

Ewane Epote🇨🇲ngon Bakossi :

This is njangsang sauce nah?

More-negris90 :

In Equatorial Guinea we use pebe to remove spirits in someones body🤦🏾‍♀️

M🌺chelle :

Thtmf05 :

Asseh you no lie pepper??

Christa Fannso :

at the beginning I was shouting, I hope it's with fish ohh and you did not disappoint 🤣