@cookrate.com: Once you try this recipe, you will no longer buy cold cuts! Ingredients water: 2 l (68 pt) pork ham hock: 2 pc beer: 500 ml (17 fl oz) onion: 2 pc carrot: 2 pc garlic: 20 g (0.7 oz) black peppercorns: 2 g (0.1 oz) bay leaves: 2 g (0.1 oz) coarse salt: 8 g (0.3 oz) garlic: 10 g (0.4 oz) parsley: 15 g (0.5 oz) pickled cucumbers: 200 g (7.1 oz) butter: 250 g (8.8 oz) Additionally cheese: 100 g (3.5 oz) feta cheese: 100 g (3.5 oz) red chili pepper: 1 pc green spicy pepper: 1 pc milk: 50 ml (1.7 fl oz) toast bread: 4 pc butter: 50 g (1.8 oz)