@alain.art: Son sourire sur le visage 🥰🥹❤️❤️

Alain Art
Alain Art
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Saturday 15 November 2025 06:30:37 GMT
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lorina30
Lorina❤️ :
🥹🥹🥹😭😭😭😭😭 tu es une benediction pour plus plusieurs ❤
2025-11-15 20:35:56
10
dysia90
dysia :
Que Dieu t'accorde toute le bonne chose de ce monde Merci d'avoir redonner le sourire à mon grand père 🥰
2025-11-15 10:52:47
7
croquis011
croquis011 :
Bientôt je viendrai à lubumbashi juste pour c’est papa 🥹
2025-11-15 22:24:47
4
magaliemagalie844
Quëen Maga :
ll est vraiment trop content vraiment c'est une très bonne chose.
2025-11-15 10:34:30
3
user135916852
Laetitia Ngalula 🇨🇩🇨🇩 :
son cœur est plein de gratitude 😘😘
2025-11-15 07:11:09
2
ben.ninho2
N.I.N.H.O K.A.T.A.N.G.A 🇨🇩 :
🤲🤲🤲
2025-11-15 06:35:28
2
lareinedesemotions1
La reine des émotions ❤️🥹 :
je larmes aux yeux mon Dieu Alain que Dieu te leve encore plus haut surtout n'oublie pas de redonner les sourires a toutes ces personnes mungu akubariki
2025-11-30 04:29:04
1
sarah.kaseng
Sarah kaseng :
Ehhhh que te garde longtemps mon frère ❤❤❤
2025-12-31 03:14:36
1
labellacongo16
miss S 🌸🍒 :
pourquoi tu es tellement gentil 🥹🥹🥹🥹🥹❤
2025-12-29 10:07:28
1
sarahtiktok384
@WOMEN OF PRAYER ✝️🔥 :
seigneur mes larmes coulent , pendant que je vois ma situation plus grave or Ilya de l'autre côté ce qui souffre plus que moi 🥹 Dieu tu es amour, béni la personne qui a redonné sourire à cet homme. Donne une longue vie à toi papa tu as Dieu, c'est pourquoi tu es en vie🙏🏾
2025-12-31 12:43:20
1
abimk56
AbiMk ❤️🫶 la capricieuse :
chaque fois je vois ce papa em ville je me sens mal si j'avais même bcp d'argent pour aide mn Dieu béni notre frere d'avoir donne le sourires à notre papa 😭😢😢
2025-12-23 08:27:59
1
civettengoy0
cici🦁 :
que la bénédiction de dieu te localiser vraiment 🔥
2025-12-12 17:41:07
1
juliart52
Juli’art BK 🧵🪡 :
Que le bon Dieu te propulse 🤲🏼👌🏼🥰
2025-11-21 20:23:15
1
user9412503223709
melker 457 :
c'est beau vraiment❣❣❣
2025-11-15 09:51:01
1
rose.mupatsh1
Rose mupatsh :
🥰🥰🥰
2025-11-15 06:39:53
1
christianmpiana83
Christian Mpiana :
🥰🥰🥰
2025-11-15 06:53:55
1
charom248
charom243🇨🇩🇨🇩 :
🤲🏻🥺
2025-11-15 07:01:25
1
tontonsoso2
uncle soso :
🥰
2025-11-15 07:17:05
1
corneillekingomb4
corneillekingomb4 :
mon frère tu sais que tu seras un grand homme dans ce pays ? continu toujours à semé le jour de ton récolte arrivera mon frère
2025-11-15 16:17:20
1
user3203856370575
# DON MANY 💸💵 :
artiste moi aussi ✌️
2025-11-15 13:30:35
1
sabinamusumba0
Sabina :
😋😋😋🥰
2025-11-15 14:17:10
1
jeannette.bilonda59
jeannette bilonda :
❤️❤️❤️🥹🥹🥹
2025-11-15 13:59:54
1
rostand.kikumbi
Rostand Kikumbi :
Courage mon frère
2026-01-01 11:11:47
0
cynthianb0
Cynthia Nb :
❤️❤️❤️❤️que Dieu vous garde longtemps
2025-12-31 07:30:12
0
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Other Videos

Energy Bars This recipe makes 12 bars. Ingredients 50g x pumpkin seeds 80g x almonds 40g x walnuts 40g x hazelnuts (or any mix of nuts you like) 50g x oats 100g x dates, pitted 1 x banana 60g x dried apricots, chopped 60g x dried cranberries 125g x dark chocolate (85% cocoa recommended) Handful of whole almonds (optional) Extra dried cranberries (optional) Method Preheat your oven to 180°C (fan). Spread the pumpkin seeds and nuts onto a baking tray (keep the seeds separate if possible).
Toast in the oven for 5–10 minutes, until lightly golden and fragrant. Add the pitted dates and banana to a food processor and blend until smooth.
You’re looking for a thick, sticky puree. Once toasted, roughly chop or crush the nuts.
You can keep them chunky for texture or chop finer if preferred. In a large bowl, combine: Oats Toasted nuts and seeds Chopped apricots Dried cranberries Add the date and banana mixture and mix until everything is fully combined. Line a baking tin (approx. 30cm x 20cm) with parchment paper.
Press the mixture firmly into the tin, making sure it’s evenly spread and well compacted. Tip: Use the back of a spoon to press it down tightly, this helps the bars hold together. Place in the oven and bake for 20 minutes, until lightly golden around the edges. Remove and allow to cool completely. Break the dark chocolate into pieces and melt it gently in a bowl over simmering water ensuring the bowl doesn’t touch the water. Pour the melted chocolate over the cooled base and spread evenly. While still soft, sprinkle over some whole almonds and extra dried cranberries. Place in the fridge until fully set.
Once firm, remove and slice into bars. Nutrition (per bar) 229 Calories 5.25g Protein 23.3g Carbs 13.75g Fat #energybars #breakfastbars #Recipe #cooking #recipetok
Energy Bars This recipe makes 12 bars. Ingredients 50g x pumpkin seeds 80g x almonds 40g x walnuts 40g x hazelnuts (or any mix of nuts you like) 50g x oats 100g x dates, pitted 1 x banana 60g x dried apricots, chopped 60g x dried cranberries 125g x dark chocolate (85% cocoa recommended) Handful of whole almonds (optional) Extra dried cranberries (optional) Method Preheat your oven to 180°C (fan). Spread the pumpkin seeds and nuts onto a baking tray (keep the seeds separate if possible).
Toast in the oven for 5–10 minutes, until lightly golden and fragrant. Add the pitted dates and banana to a food processor and blend until smooth.
You’re looking for a thick, sticky puree. Once toasted, roughly chop or crush the nuts.
You can keep them chunky for texture or chop finer if preferred. In a large bowl, combine: Oats Toasted nuts and seeds Chopped apricots Dried cranberries Add the date and banana mixture and mix until everything is fully combined. Line a baking tin (approx. 30cm x 20cm) with parchment paper.
Press the mixture firmly into the tin, making sure it’s evenly spread and well compacted. Tip: Use the back of a spoon to press it down tightly, this helps the bars hold together. Place in the oven and bake for 20 minutes, until lightly golden around the edges. Remove and allow to cool completely. Break the dark chocolate into pieces and melt it gently in a bowl over simmering water ensuring the bowl doesn’t touch the water. Pour the melted chocolate over the cooled base and spread evenly. While still soft, sprinkle over some whole almonds and extra dried cranberries. Place in the fridge until fully set.
Once firm, remove and slice into bars. Nutrition (per bar) 229 Calories 5.25g Protein 23.3g Carbs 13.75g Fat #energybars #breakfastbars #Recipe #cooking #recipetok

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