@eatinginberlin: This place is called 📍Long Time Ago or 很久以前 in Chinese and we went to the GR Mall location in Beijing. Founded in 2008 they are famous for their tender lamb skewers, but the menu has a lot more, if lamb isn't your thing. There are over 40 locations now in China, mostly in Beijing and Shanghai. The mutton is from inner Mongolia like all the mutton from traditional Beijing hot pots you'll find in Beijing. Here are all the skewers we ordered: Less fatty lamb Chicken Boneless chicken feet Beef tendon Prawns Eel Durian rolls Corn Potato slices Shiitake Mushrooms Tofu skin Leek wrapped in tofu Fish tofu Also had the braised eggplant, bamboo and emoki mushrooms. If you like oysters, get the meaty garlicky grilled oysters. #beijingfood #beijingeats

Sissi Chen

Open In TikTok:

Region: DE

Saturday 15 November 2025 09:32:48 GMT