@thesouthernsourdoughco: Over fermented sourdough…signs to look for and what to do if it happens. #sourdough

Jenn | The Southern Sourdough
Jenn | The Southern Sourdough
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Region: US
Monday 17 November 2025 21:10:30 GMT
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xoxo_lovenikkii
Xoxo_loveNikkii :
How do you fix it?
2025-11-30 11:19:58
15
rustyrust53
rustyrust5 :
If my dough is overproofed, I just stir in a little started and more flour and water and get it going again. Might need to make an extra little loaf, but it's better than wasting those ingredients or baking something no one wants to eat.
2026-03-03 12:20:52
11
em.faitthh
emi faith :
made my first loaf yesterday 😭 dont even want to try again
2025-11-21 05:58:13
2962
ri333ky
ri333ky :
guess who forgot to put it in the fridge last night
2026-02-13 13:39:53
315
louisarmstrong69
LouisArmstrong :
so over fermentation basically is active starter😁
2025-11-21 18:06:07
1750
samgazm
Samantha⁷ :
Sharing this seems illegal—this is for focaccia 🥰
2025-12-06 19:16:32
395
shayleedakota
shaylee :
when my dough over ferments i freeze it for like 40 minutes and pray 😭 this loaf sat out for a full 24 hours and it still turned out great!
2025-11-20 21:55:18
302
emilyp2121
Emily222111 :
Is fermented another word for proofed?
2025-11-19 03:48:24
478
dominicanemec
Dominica 🇨🇦🇨🇿 :
Making sourdough feels like an absolutely impossible task.
2025-12-05 03:30:18
372
anna678_
nana :
this was my first loaf a few days ago! I think it was a bit under fermented, it was a bit gummy, might have to cook it a bit more too
2025-11-25 02:50:29
95
remy.thepointer
🐀🍝 :
Been making my bread like this the whole time and always wondered why it has such small bubbles when baked 😭
2026-03-23 10:06:55
9
apugnamedpigs
Lauren Elizabeth :
I over fermented mine today too. it will still be delicious 😋
2025-11-18 02:40:12
53
jacki_chrysler
RedVelvetCupcake :
I'm a professional baker. I made this sad, flat loaf 2 weeks ago. 🤣🤣 We all mess up.
2025-11-20 05:04:25
1042
mirandas.front.po
Miranda’s Front Porch Bakery :
I made my first loaf the other day. I’m happy with it and now eager to make more 😅
2025-11-24 00:21:44
164
mally_malz
mallory :
thank you omg this has happened to me twice and i just assumed i used too much water. this is super helpful
2025-11-17 21:28:01
629
a_striped_nurse_1983
a_striped_nurse_1983 :
they call it overproofd. but i think its a missed opportunity for not calling it overPOOFED. im gonna use that one
2026-01-25 23:43:53
18
janellafesenmaierart
Janella :
Thank you for this! It just happened to me today.
2025-11-17 23:46:34
50
danielle_ap
Danielle :
Made my first loaf Friday!
2025-12-07 03:53:47
87
blairs..diaries
Blairs Diaries ✨ :
feed back please friends this is my first loaf !!!!
2026-01-14 05:39:50
17
golden.grahm
golden crochet :
Is this over fermented ?
2025-11-20 01:28:07
33
raquelthegreat1
Rrnwalden06 :
Ok, this has been happening with mine, I thought it was my starter!!!! So why does this happen??? I’m lost, and how can I get that pillowey dough
2025-11-19 05:34:37
15
evelynasiabyrd
EvelynAsiaByrd🦋 :
You explain every thing so well!
2025-11-19 03:47:21
21
brandifioritto4
Brandi•Sweets’n’Loaveslv :
I love my dough a little bit over fermented dough. Not that over fermented. My loaves come out sooooooo fluffy and yummy
2025-11-17 21:32:03
18
ladyparkranger
ashley♡ :
I just made them pizza when this happens lol
2025-11-30 03:04:12
28
momdevdyl2
Stephanie D :
I ordered Eve! I can’t wait to get her 🥰
2025-11-18 02:08:57
11
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