@stoutridgeranch: Pumpkin Bread with Cinnamon Streusel Topping 🍂 Pumpkin bread ingredients: Dry- * 1 ¾ cups all-purpose flour * 1 teaspoon baking soda * ½ teaspoon baking powder * ½ teaspoon salt * 1 ½ teaspoons ground cinnamon Wet- * 1 cup canned pumpkin * ½ cup vegetable oil * 2 eggs * 1 cup granulated sugar * ½ cup packed brown sugar * 1 teaspoon pure vanilla extract Streusel Topping: -1/2 cup flour -1/2 cup brown sugar -1/4 cup granulated sugar -1.5 teaspoon of cinnamon -1/2 teaspoon of salt -5 tablespoons of cold butter (Combine all ingredients, add the butter last, use a fork or hands to smush/mix all of the ingredients together. The butter will be difficult but you want to to look like a bowl of crumbs) Back to the bread… 1. Mix wet ingredients together in one bowl and mix dry ingredients together in another bowl. 2. Add dry ingredients to wet ingredients and mix until just combined. Don’t over mix. 3. Pour into a greased bread pan (3/4 of the way up) 4. Put streusel topping on top (I did a nice thick layer!) 5. Bake at 350° for 55-60 minutes or until a toothpick/fork comes out clean 6. Enjoy! 🤎🤎🤎 #thanksgivingdesserts #holidaybaking #pumpkinspice #pumpkinbread