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@gita7626: #batik #batikmodern #ootdbatik #hijabparis #ootdngantor
Anggita aprilina
Open In TikTok:
Region: ID
Tuesday 18 November 2025 01:07:16 GMT
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Comments
TatiAlif :
maw batik nya gmn orederbya!
2025-11-22 13:17:35
1
djorgie23 :
mau heels coklat kaa
2025-12-09 13:18:28
0
🖤 :
ada yg sat pake celana
2026-08-28 02:19:57
0
setyo14🥳💫 :
salam buat mba santi...😃
2025-11-21 11:21:23
0
uji.s :
tnggu brpa
2025-12-07 22:06:48
0
Ainor Rahman135 :
anggun
2026-01-11 22:09:00
0
ocha azzahra putri :
assalammukalaikum mbak salam kenal fitriana oca
2026-01-13 06:57:56
0
aan :
cantik n kerenn 🌹
2025-12-22 15:34:53
0
Achyar Qosim Muflich 775 :
🥰🥰🥰❤❤ cantik anggun ngangenin..mmtul😊😊👍👍
2025-11-26 15:39:54
0
jhon :
aku tunggu di bawah ya 😊
2025-11-25 01:10:15
0
Ernie :
mauuu... cantik baju batiknya
2025-12-04 06:56:48
0
Riracoki :
cantik baju nya dek... 👍
2025-11-20 12:39:07
1
watergron_77 :
🥰
2025-11-21 12:40:01
2
AF fishing bekasi :
👍👍👍
2025-11-19 04:18:08
2
Tony Pantura :
🥰
2025-11-21 14:37:35
1
Bujang_Amak :
👍
2025-11-21 17:06:45
1
saridudam :
😌
2025-11-22 09:54:32
0
morena :
🥰🥰🥰🥰🥰🥰
2026-01-03 13:26:47
0
Pericantik🧚🏻♀️ :
🥰🥰🥰
2026-08-07 08:12:04
0
Joy juan ♉️ :
❤️
2025-12-17 09:50:24
0
ROY PHILIP :
🥰🥰🥰
2025-12-23 05:23:14
0
M Husaini M Husaini :
🥰
2025-11-25 05:26:42
0
dhoniirawan36 :
🥰
2026-01-01 14:24:25
0
Lemon Carwash and Detailing :
😂😂😂
2026-07-07 00:52:50
0
wellasiddik :
itu renda dr krudungx atw gmn cb spil dong kak
2025-11-22 02:28:18
0
To see more videos from user @gita7626, please go to the Tikwm homepage.
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🥖 The Warmth of Wheat in Slow Moments: The Comfort & Grace of No-Knead Bread 🌾✨ In this fast-paced world, sometimes the most healing thing is simply the gentle aroma of baking bread drifting through the kitchen 🏡🥰. Today, I'm sharing this foolproof, zero-kneading homemade bread recipe with you 👩🍳🥣. No complicated techniques are needed—just leave it to time and patience ⏰, and you'll be rewarded with a delicious treat that warms the whole house 👨👩👧👦❤️. 🌿 Ingredients All-purpose flour (or bread flour): 500g 🌾 Dry yeast: 10g 🦠 Sugar: 1 tbsp (helps activate the yeast and adds flavor) 🥄 Salt: 1 tsp (to balance the taste) 🧂 Warm water: 350 ml (recommended water temperature between 38°C to 43°C / 100°F to 110°F) 💧 Olive oil: 2 tbsp (gives the dough richness and creates a golden, crispy crust) 🍾 👩🍳 Instructions Activate the Yeast: Mix the warm water, sugar, and dry yeast together. Let it sit for 5 to 10 minutes until a rich, delicate layer of bubbles forms 🫧, which means the yeast is active and full of life ✨. Mix the Dough: Pour in the olive oil, salt, and flour. Stir thoroughly with a spatula or wooden spoon until there is no dry flour left, forming a relatively wet and sticky dough 🥄. The secret to no-knead bread is its high hydration—no heavy hand-kneading required 🤲❌. First Rise: Cover with plastic wrap or a damp cloth, and let it rise in a warm spot for about 1 hour ⏱️, until the dough doubles in size 🎈 and is filled with honeycomb air pockets inside 🕳️. Second Rest: Gently transfer the risen dough into a greased baking pan (you can also brush a thin layer of oil on top). Without knocking out too much air, let it rest and naturally relax for another 30 minutes ⏲️. Bake to Perfection: Place it into a preheated oven 🔥, and bake at 200°C (390°F) for 35 to 40 minutes 🌡️. When the whole kitchen is filled with the cozy aroma of malt 👃🍞, and the crust turns a gorgeous golden brown 🌟, it's ready to come out 🛎️. Enjoy the Moment: Let it cool slightly before slicing 🔪. With a crispy crust and a soft, moist interior, whether you spread it with butter and jam 🍓, or pair it with a hot bowl of soup 🥣, it is the ultimate comfort for cozy days 🧣💖. “May God bless your home with love, peace, and abundance 🙏🕊️. In these everyday moments, every piece of homemade food is a precious gift of life 🎁. May His grace and joy be with you and your family always 🌸✨.” #jesuschrist#amen#godisgood#blessings#christtiktok
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