@laboutiqueduroutier: Chargement express d’un conteneur en Chine 🇨🇳 #laboutiqueduroutier #logistique #transportinternational #contenair #semiremorque

La Boutique Du Routier
La Boutique Du Routier
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Region: FR
Tuesday 18 November 2025 16:56:52 GMT
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savu.stefan57
Savu Stefan :
And how do I get them out with the forklift? 😅😅😅😅😅😅
2025-11-19 19:06:04
7
stresskikkert
Joachim Baumgard :
Na toll und wie kommen die Sachen wieder raus abkippen oder wie
2025-11-19 19:31:32
4
jordigarca12
jordigarca12 :
no os podéis imaginar para luego sacar eso a mano tela,cuando llega a su destino está todo movido y encajado y para sacarlo una maniobras increíbles eso sí al final se saca con duro trabajo ,alguna maquina para sacarlo igual abra??
2025-12-06 00:07:22
8
jackinthebox1968
Jackinthebox1968 :
That truck needs to park perfectly parallel
2026-01-16 17:06:14
1
wil27b
Will :
on est tellement pas au niveau😭
2025-11-19 15:19:13
17
marioabanni
marioabanni :
bravo ... e poi come lo scarichi?? a mano🧞‍♂️
2025-11-19 16:49:48
5
drudru250
DruDru :
Et arrivé en France c'est les pauvres manutentionnaires qui enlèvent tout 🙄
2025-11-21 22:35:47
12
dimamaghrib555
Arif212 :
en règle générale sa met 2h à charger...et 3h a déchargé
2025-12-25 12:19:32
0
krzysztofp7117
krzysztofp7117 :
Now do pallets
2026-01-16 16:56:40
2
franciscosolano1959
franciscosolano1959 :
Muy chulo y el sueño de todo camionero..... la carga es inmediata y para mercancía específica. Tractora y semi-remolque furgón. Para el resto de mercancías y lonas, creo que queda mucho camino por recorrer. SALUDOS 🇪🇸
2026-01-16 06:56:02
0
bosnie30
jaco :
excellent 👍 👍 BRAVO MONSIEUR SUPER
2025-12-06 10:12:28
0
djjaviserra
djJaviSerra :
la de contenedores que cargan es normal que ellos se ingenien algo. luego el que venga detrás que se apañe 😅
2025-12-25 09:32:06
0
maxfun115
maxfun11 :
Dans les ministères , les ministres passés mais les personnels reste protégé par des lois , ont protège surtout leurs salaires et leurs incompétence , .......
2025-12-25 15:56:41
0
samadthai
🇵🇸🇲🇦🇹🇭 :
Trop fort
2025-11-20 16:05:50
1
barriguitas1971
JOSE :
eso hace mucho tiempo que se hace en España con los contenedores
2026-01-16 09:46:10
0
rnbdz
User6568954 :
Trop fort 💪😲
2025-12-25 16:27:01
0
telelgsala8
telelgsala :
Y la descarga?
2026-01-16 08:57:23
0
hamidbouzid35
Hamid :
ve muelles en el DAM " cerveza "de Barcelona en 2006 tienen casi igual pero cajas de cerveza mas fermes, creo que pueden descargar a revés?!
2026-01-16 17:05:42
0
fanfan5418
Fanfan :
toujours en avance 🥺🥺🥺🥺
2026-01-17 17:19:20
0
sergenteuro87
Sergenteuro87 :
Pitié pour les pauvres manutentionnaires dans la logistique 😏😏😏😏😏😏😏
2025-12-17 22:18:21
0
angel__1066
Angel 66 :
y luego descargan caja a caja y a mano 🥵🥵
2026-01-16 07:25:02
0
uwebeckert0
SachsenrangerUwe Beckert :
Hat hier fast jede Holzfirma zum Container beladen, keine Reklamation mehr wegen zerstörter Ware 😉
2025-12-25 14:36:52
0
shado7780
kris :
apres tu vas dire ,la france est une grande puissance 😂😂...un pays en retard ,ruiné..oue c est plutot ça..
2025-12-25 07:38:32
0
alexandrereyespin
Alexandre Rey espinosa :
@TURBO 2.2
2026-01-16 10:14:29
1
rev_on_tour
Rev_on_Tour :
@djDazzaoke no chilling out at this place
2026-01-16 10:37:35
1
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A light Mediterranean-style breakfast featuring a nutrient-dense green smoothie and whole-grain ricotta toasts—low in calories, high in fiber and protein for lasting fullness. Ingredients: - 4 cups packed fresh spinach - 2 medium apples, cored and chopped (about 2 cups) - 1 medium cucumber, peeled and chopped (about 1 cup) - 1 lemon, juiced (about 2 tbsp) - 1-inch piece fresh ginger, peeled - 2 cups unsweetened almond milk or low-fat milk - 1 cup plain low-fat Greek yogurt - 1 tbsp chia seeds - 8 slices whole-grain bread (about 4 oz total) - 1 cup part-skim ricotta cheese - 1 small tomato, thinly sliced - 1 tbsp extra-virgin olive oil - Salt to taste (about 1/4 tsp) - Freshly ground black pepper to taste - Fresh mint leaves for garnish (optional) Instructions: 1. Place spinach, chopped apples, chopped cucumber, lemon juice, peeled ginger, almond milk, and Greek yogurt in a blender 2. Blend on high until smooth, stopping to scrape down sides as needed to ensure even texture 3. Add chia seeds to the blended smoothie and pulse briefly to incorporate 4. Taste and adjust lemon or ginger to preference; add a few ice cubes and blend again if a colder texture is desired 5. Toast whole-grain bread slices until golden and crisp 6. Spread about 1/4 cup part-skim ricotta cheese evenly on each toasted bread slice 7. Top each ricotta-covered toast with a couple of tomato slices and drizzle lightly with extra-virgin olive oil 8. Season the toasts with a pinch of salt and freshly ground black pepper 9. Serve the green smoothie chilled in glasses and garnish with mint leaves if using alongside the ricotta toasts #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A light Mediterranean-style breakfast featuring a nutrient-dense green smoothie and whole-grain ricotta toasts—low in calories, high in fiber and protein for lasting fullness. Ingredients: - 4 cups packed fresh spinach - 2 medium apples, cored and chopped (about 2 cups) - 1 medium cucumber, peeled and chopped (about 1 cup) - 1 lemon, juiced (about 2 tbsp) - 1-inch piece fresh ginger, peeled - 2 cups unsweetened almond milk or low-fat milk - 1 cup plain low-fat Greek yogurt - 1 tbsp chia seeds - 8 slices whole-grain bread (about 4 oz total) - 1 cup part-skim ricotta cheese - 1 small tomato, thinly sliced - 1 tbsp extra-virgin olive oil - Salt to taste (about 1/4 tsp) - Freshly ground black pepper to taste - Fresh mint leaves for garnish (optional) Instructions: 1. Place spinach, chopped apples, chopped cucumber, lemon juice, peeled ginger, almond milk, and Greek yogurt in a blender 2. Blend on high until smooth, stopping to scrape down sides as needed to ensure even texture 3. Add chia seeds to the blended smoothie and pulse briefly to incorporate 4. Taste and adjust lemon or ginger to preference; add a few ice cubes and blend again if a colder texture is desired 5. Toast whole-grain bread slices until golden and crisp 6. Spread about 1/4 cup part-skim ricotta cheese evenly on each toasted bread slice 7. Top each ricotta-covered toast with a couple of tomato slices and drizzle lightly with extra-virgin olive oil 8. Season the toasts with a pinch of salt and freshly ground black pepper 9. Serve the green smoothie chilled in glasses and garnish with mint leaves if using alongside the ricotta toasts #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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