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@nikitaopmil: (Премьера!) Песня Осенний Хеллоуинский Новый Год 2025! [31.10.2025 г.] [Rutube]

Никита Селезнёв
Никита Селезнёв
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Wednesday 19 November 2025 03:58:12 GMT
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vanay641
Vanay :
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2026-01-11 08:05:23
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vlad_tikto4
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Вау😊😊😊
2025-11-19 18:30:24
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#haul #haulsephora #makeup #fyp #sephora @r.e.m. beauty @Sephora Collection @SEPHORA @sephora @Fenty Beauty @Huda Beauty @Mario Badescu @Makeup By Mario @The Ordinary Store @BenefitFrance
#haul #haulsephora #makeup #fyp #sephora @r.e.m. beauty @Sephora Collection @SEPHORA @sephora @Fenty Beauty @Huda Beauty @Mario Badescu @Makeup By Mario @The Ordinary Store @BenefitFrance
#LIVEIncentiveProgram #LIVEFEST2026 #MakeLIVECount #PaidPartnership
#LIVEIncentiveProgram #LIVEFEST2026 #MakeLIVECount #PaidPartnership
🥐 Samsa from puff pastry Ingredients: • Flour – 500 g • Yeast – 1 tablespoon • Sugar – 1 tablespoon • Salt – 1 teaspoon • Milk – 250 ml (warm) • Butter – 250 g (50 g into dough + 200 g for layering) • Egg – 1 (for brushing) Filling: • Minced meat – 500 g • Onion – 2 pieces • Salt – to taste • Black pepper – to taste • Tomato paste – a little Instructions: 1. Mix warm milk, yeast, and sugar. Let sit for 10 minutes. 2. Add flour, salt, and 50 g butter. Knead the dough and let it rest for 1–1.5 hours. 3. Roll out the dough, add 200 g butter for layers, fold and repeat several times. 4. For the filling: cook minced meat with onions, add salt, pepper, and a bit of tomato paste. Let cool. 5. Shape samsa as in the video. 6. Brush with egg and bake at 180°C for 30–35 minutes.
🥐 Samsa from puff pastry Ingredients: • Flour – 500 g • Yeast – 1 tablespoon • Sugar – 1 tablespoon • Salt – 1 teaspoon • Milk – 250 ml (warm) • Butter – 250 g (50 g into dough + 200 g for layering) • Egg – 1 (for brushing) Filling: • Minced meat – 500 g • Onion – 2 pieces • Salt – to taste • Black pepper – to taste • Tomato paste – a little Instructions: 1. Mix warm milk, yeast, and sugar. Let sit for 10 minutes. 2. Add flour, salt, and 50 g butter. Knead the dough and let it rest for 1–1.5 hours. 3. Roll out the dough, add 200 g butter for layers, fold and repeat several times. 4. For the filling: cook minced meat with onions, add salt, pepper, and a bit of tomato paste. Let cool. 5. Shape samsa as in the video. 6. Brush with egg and bake at 180°C for 30–35 minutes.
I will never get tired of seeing the debut dance break ALSOOOO WE GOT NEW JACKETS FOR GOVBALL AND THEY LOOK SO GOOD @KATSEYE @EYEKONS world official #katseye #govball #debut #foryou #megan lara sophia daniela yoonchae
I will never get tired of seeing the debut dance break ALSOOOO WE GOT NEW JACKETS FOR GOVBALL AND THEY LOOK SO GOOD @KATSEYE @EYEKONS world official #katseye #govball #debut #foryou #megan lara sophia daniela yoonchae




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