@fastslowsourdough: You really don’t need fancy equipment to bake sourdough! There’s almost always an alternative or workaround. If you want to try cold fermentation, but don’t have a banneton, try this instead! Line a bowl with a tea towel. Spray with water, dust quite heavily with flour, then use just like you would a banneton by placing your loaf top side down into the bowl. Ensure you cover with a damp tea towel or clean shower cap/plastic food cover before popping in the fridge! Note: Using a slightly smaller bowl than what size you would expect your loaf to be is recommended. Happy baking! 🥖 #sourdough #sourdoughbaking #sourdoughtips #sourdoughforbeginners #bulkfermentation

Fast Slow Sourdough 🥖

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Wednesday 19 November 2025 19:22:08 GMT