@foodiligence: This isn't your usual mac & cheese... One weird ingredient changes the flavor game completely. Save it if you dare to try something different! Shout out to @luckydragonsupperclub for the inspo #japanesecurry #macandcheese #cooking #Recipe
Shells are criminally underrated but not the giant ones😂
2025-11-20 05:42:37
640
stu0redman :
Shells are horrible. For any dish. They always spontaneously arrange themselves stacked inside each other and end up gluing together which doesn’t allow any cheese to coat the inside. Completely throws off the mac to cheese ratio.
2025-11-20 12:48:55
310
designatedrob :
shells are "criminally underrated for mac n cheese" because it is no longer mac n cheese, it is shells n cheese. Still good, but not the same thing.
2025-11-20 19:43:34
207
Basil Da Chefcario 🍳 :
I’m actually kind of curious now
2025-11-20 01:55:01
8
YourVibeRater :
Fun fact! Without macaroni it’s not mac and cheese, you’ve made shells and cheese!
2025-11-21 23:28:52
7
Foodiligence :
RECIPE —
Ingredients:
• 8 oz pasta (any shape)
• ½ cup milk
• 2 blocks Japanese curry roux
• ~2 cups shredded cheese
• Salt & pepper to taste + chives for garnish
Instructions:
1. Cook pasta in salted water; drain.
2. Add milk and 2 curry blocks and stir until melted + smooth.
3. Add shredded cheese and stir until creamy.
4. Toss in pasta until fully coated.
5. Season and serve (green onions, panko, chili crisp optional).
2025-11-19 20:26:39
135
Xander’s Odyssey :
I just made Mac& cheese today adding bouillon and tried to think of what I could use otherwise. Japanese Curry is top tier choice
2025-11-20 05:22:53
8
Rae :
I'm more upset about that pasta choice for Mac and cheese. only acceptable pasta shapes for Mac and cheese are macaroni, spirali and maybe a penne or fusilli if you're really poor (since those shapes are sometimes a bit cheaper)
that is a pasta you're supposed to FILL with something, like cannelloni
2025-11-20 23:37:42
14
ewww45798 :
I add gochujang to my Mac. it's a game changer
2025-11-21 06:55:16
5
George Farnsworth :
one. the Mac is macaroni
two. conchiglie are not noodles, they are pasta
2025-11-24 11:24:16
2
jak.e40 :
It’s called MAC and cheese not shells and cheese
2025-11-21 17:13:19
6
Hipstorian :
please stop using AI to script your stuff it makes me feel a bit ill
2025-12-21 20:40:09
4
deanna41 :
Not those gargantuan shells. like if you stuffed mac and cheese in these shells and do something like stuffed shells, then you would be on to something
2025-11-20 20:26:52
19
AV :
That’s how I feel about butternut squash. I almost never want to go back to regular.
2026-01-05 14:53:13
0
Blake :
Japanese white stew blocks - also roux based - would work great here.
2025-11-25 02:43:45
1
jellybean :
I've made it before, it's so good! Gonna make it tomorrow night for our Lego date day
2025-12-06 23:26:53
1
sebcohen78 :
THATS overcooked pasta. No shape retention! 🤌🤌🤌 😎
2025-11-23 19:14:21
1
Mark Kelley :
It’s not Mac and cheese though. It’s conchiglie and cheese.
2025-11-20 21:11:07
9
leaf together 🇨🇦🍁 :
just use a regular roux
2025-12-04 23:44:13
1
Nico.rodriguez :
if you dont like using elbow macaroni use the italian maccheroni instead was a huge game changer for me
2025-11-20 06:41:00
4
Jacklegva :
Excuse me?
2025-11-20 00:42:08
2
Noise :
This also works with boullion, do with this what you will
2025-11-20 06:22:49
3
jacksipoo :
would this actually taste good be real serious question
2025-11-20 10:05:53
0
KimJungILLest :
You cooked with this one 😳
2025-11-20 09:05:08
1
To see more videos from user @foodiligence, please go to the Tikwm
homepage.