@elidaeats: Serves: 1–2 Time: 15 minutes High-Protein • Low-Carb • 3 Ingredients Ingredients • 1 cup cottage cheese (low-fat or full-fat) • 2 large eggs •. 1/2cup flour of choice • (almond flour for low-carb, all-purpose for traditional, or oat flour for higher fiber). • ¼ tsp salt • Optional toppings: chopped green onions, garlic powder, Italian seasoning, everything bagel seasoning ✨• Mix in a bit of shredded mozzarella or Parmesan cheese for extra goodness. ⸻ Instructions 1. Preheat oven to 375°F (190°C). 2. Blend cottage cheese, egg, flour, and salt until smooth. 3. Line a baking sheet with parchment paper. 4. Spread the mixture into a flat circle (about ¼ inch thick). 5. Bake for 20–25 minutes until edges are golden and center is firm. 6. Add toppings like green onions or herbs. 7. Slice & enjoy warm. Nutrition (per flatbread, using low-fat cottage cheese + almond flour) • Calories: ~240 • Protein: 28g • Carbs: 6g • Fat: 11g #flatbreadrecipe #cottagecheeserecipe #healthyeating #viralrecepies #highproteinmeals
Lida
Region: US
Saturday 22 November 2025 15:58:36 GMT
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Xanadu6 :
Did anyone’s stick to the parchment paper? They are delicious!!😋
2026-01-16 15:48:26
11
TheBull_SC :
Worth a try for sure :)
2026-08-05 18:09:31
2
Miss Moe :
..? Why can’t I see recipe.
2025-12-12 06:15:13
3
Santana Teresa :
Thanks for the recipe! Can I bake it in the air fryer? And how long ? Thanks in advance
2026-01-05 03:48:25
10
catalyst1111✨ :
this is one of the easiest best tasting ways to get your protein in. it's so good
2026-07-12 00:38:28
2
Lincoln77 :
Ty for posting recipe
2025-11-23 14:33:33
2
Jenn Mazonas :
Looks delicious!
2025-11-22 20:07:07
3
FreeSpiritRanchGal :
did anyone made it with almond flour?
2026-07-28 13:08:54
0
Mattiskitchen.ch 🇨🇭/ REZEPTE :
Danke für das Rezept 😍
2026-01-21 14:56:55
1
kristinacrismore9 :
Can you make ahead and store?
2026-02-01 16:53:16
6
Derrick Mason :
thanks for the recipe.... and it tastes great!
2026-01-01 23:12:26
9
Whimsical 🦥 :
OMG, this is seriously amazing! Thanks a bunch for sharing!
2026-03-17 09:49:58
6
Pacificnwgal :
Made 1/2 the recipe. With seasoning on it it tasted like a soft flattened pretzel! It was good! Will make again.
2026-05-05 13:26:51
4
Daisy🇨🇦 :
These were delicious! Thank you for sharing!
2026-06-09 17:25:29
1
armenia goodell :
Very good stuff!! Trying to up my protein and I really like this. I also toast it right before I eat it if it's not fresh. ✌ Thank you
2026-05-01 12:16:23
5
✨Kelz✨ :
Just tried this and it was so good!! Used it for turkey burger
2026-02-08 01:58:52
7
CamRyn525 :
Mine’s inflated
2026-05-01 01:30:04
1
andhernamewasgrace🌻 :
thank you!!!
2026-01-22 12:57:21
5
Gorgeous Hair Salon :
Fingers crossed there in the oven 🫶🏻
2026-04-21 16:35:19
0
neicy ♥️✨️❤️✨️ :
😂
2025-12-27 07:50:53
1
Tracy Aina :
🥰🥰🥰
2025-12-15 21:46:46
2
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