@etrepatisseriemy: What’s Christmas without a soft, airy Panetonne on the table? Here’s a little peek into how we make ours. From mixing the dough to the long overnight rise, every step takes time and patience, from start to finish to get that light, cloud-like crumb and the rich aroma of citrus and butter which is why Panetonne is so special. A labour of love, made slowly the way it should be, because Christmas deserves nothing less. ✨🩵 #panettone #christmas #newcafe #tiktokmalaysia #fypシ゚

Être Patisserie
Être Patisserie
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Region: MY
Monday 24 November 2025 11:31:51 GMT
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mikomandu
O_mytuxedo :
Where can I order this?
2025-12-09 22:26:49
1
daus310190
Firdaus :
Mana nak beli?
2026-02-06 08:50:30
0
the.mada5
Andri Maulana :
Recipe please chef kamsia
2025-12-19 10:57:11
0
salmahdalya
SALMAH DALYA :
so pretty 🥰
2025-11-30 06:54:07
0
pieces25
chinita choi :
😂
2025-11-29 13:13:51
0
bunpipimin6
bunpipimin :
🥰🥰🥰🥰🥰
2025-12-19 02:22:03
0
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