@kitchentool: Replying to @Ogdensbird Homemade Cranberry Sauce is easy and tasty 😁 #homemade #cranberries #sauce #cranberrysauce #EasyRecipe Are you team whole cranberry sauce or team smooth cranberry sauce? Cranberry Sauce 1 1/2 C. Cranberries 1/2 C. Brown Sugar 1/2 C. Sugar 1 C. Orange juice 1 tsp. Vanilla In a saucepan add clean cranberries, sugars, and orange juice; bring to a simmer over medium-high heat. Cranberries will begin to burst and pop just be careful. After about five minutes, cranberries skins will be split, and most of the cranberries will have burst. Use potato, masher, or back of a spoon and mash the cranberries a bit. Reduce the heat and simmer cranberries about another 5 to 10 minutes; cranberry sauce should begin to thicken. Remove from heat; mix in vanilla. Pour cranberry sauce into container or push through a strainer and allow to cool completely before refrigerating to set up the cranberry sauce all the way. Store on the fridge upto 2 weeks.

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Monday 24 November 2025 23:13:19 GMT