@sweetpeasandsaffron: No cream of soup here! Learn how to make broccoli casserole from scratch using cottage cheese, mayo, sharp cheddar cheese, and fresh broccoli for a modern, wholesome update to a classic dish! You will need: 32 ounces fresh broccoli florets steamed 1 cup cottage cheese ¼ cup mayonnaise 1 cup shredded sharp cheddar cheese 1 cup shredded mozzarella cheese 1 teaspoon EACH Dijon mustard, garlic powder, and garlic salt ½ teaspoon black pepper 1 cup shredded sharp cheddar cheese 8 tablespoons butter melted 2 + cups crushed crackers ✨ recipe in comments ✨