Ian Fujimoto
Region: US
Tuesday 25 November 2025 16:07:18 GMT
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Mimi Cee :
Look for filipino bitter melon recipe then thank me later
2025-12-13 08:30:41
729
chushito :
Adding sugar will just make it more bitter. Just simply sauté it with onions then add beaten egg 💕🫶🏼
2025-11-25 16:53:57
9625
Alan :
Damn every Asian kid’s nightmare
2025-11-26 12:48:41
3354
Akira :
a bite of bitter melon literally will ruin my day LMFAOOOO love the confidence you had at the start but I just knew 😭
2025-11-25 16:14:18
7720
Tyler Clifton :
Cursed cucumbers
2025-11-25 16:14:05
4443
Tallgirl6234 :
No!!! Sugar makes the bitter worse. Onion and soy
2025-11-25 17:20:27
1086
SB AUTO DETAILING 🇬🇾 :
any guyanese in the house 😶
2025-11-27 00:17:22
525
MJ :
Talk to Indian moms, they’ll teach you how to cook these and make them delicious
2025-11-25 19:30:49
936
Metamorphocrys :
Salt them overnight, squeeze out allllll of the water from them and fry them in a good amount of oil till browned. SOOO yummy with dhal and jasmine rice😍
2025-11-25 20:33:37
1234
AVP_009 :
karela
2025-12-22 15:53:58
187
jalen :
flipping sopropo
2026-01-18 02:00:55
7
ChimChimChurri :
Good ole carailli🇹🇹 (sarcasm, they are in fact not good to anyone under the age of 50 tbh)
2025-11-25 19:00:42
562
jtruong082 :
I grew up eating those, my parents turned them into a soup or stir fried them with eggs. Gotta boil them to get the bitterness to be less iirc
2025-11-25 16:50:48
56
Devany 🇻🇳 :
My mom would always cut logs out of the bitter melon and discard the seeds. After that, she’ll make a type of pork meatball. SOOOOO GOOOOOOOOOODDDDD
2025-12-12 02:20:06
0
Retrogeek :
Appreciate that you share your not-so-successful moments, too. That’s the most important part of cooking!
2025-11-25 23:31:28
25
burritokid :
1. After slicing them, soak it in water with salt. Not just marinate. 2. Remove the water. And rinse. 3. To cook it, sautee with garlic, onion, tomatoes then throw in some eggs. Thank me later
2026-01-14 19:22:03
6
kimchipossum :
how could ur wife leave u unattended to get coffee 😔
2025-11-25 16:13:04
100
skibidk tpileit :
salt water not just salt
2026-01-17 04:56:22
5
vickia :
I immediately knew what it was and said "NOPE"
2025-11-25 16:55:46
73
U.M.M.E.H :
margoz
2025-11-28 09:57:52
6
𝕮𝖔𝖔𝖈𝖍𝖎𝖊𝕽𝖎𝖉𝖊𝖗 :
in Guyana we does call it korila( idk if I spelt it right) you supposed to soak and squeeze it
2025-12-16 00:53:42
10
GossamerDay :
Hahahahaha, I just stuck around to watch the regret
2025-11-25 17:46:41
41
スバル :
We duz call it Corila in guyana 🇬🇾
2025-12-22 02:42:19
8
Tasha M :
I’m South Asian and we grew up eating bitter melon. We salt, thinly sliceand deep fry it or make it into a curry. Deep frying is the way to go and makes them like chips.
2025-11-26 02:56:20
85
Kamanie :
I am the only one who like this? fried karilah, dhal ,rice and some fried fish or shrimp, 🇬🇾
2025-11-27 22:45:21
20
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