@respectthechain: NYC only makes 12 of these A5 Wagyu buttery, melt-in-your-mouth burgers a day… so I had to test if it’s BAD or GOOD 👀🍔🔥 This is the ultra-limited Tavern Burger at Sip & Guzzle in the West Village — doors open at 4 PM, but the line starts at 3:45 because they sell out instantly. Would you wait for this?!👇 Respect the Chain with Sam E. Goldberg @RespectTheChain #NYCFood #NYCBurgers #A5Wagyu #ButterTrend #RespectTheChain