@cheff.omi: Christmas m&m blondies: 1/2 cup of browned butter 113 g 1/4 cup sugar 50 g 1/2 cup brown sugar 100 g 1 egg 50 g 1 1/2 tsp of vanilla 7 g 1/2 tsp of baking soda 2-3 g Dash of salt 2 g 1 1/2 cup of flour 190 g 1/2 cup chocolate chips 90 g 1 cup m&ms 200 g @M&M'S US Brown your butter, then let it cool 10–15 minutes. Mix browned butter, sugar, and brown sugar until combined. Add egg + vanilla and mix again. Add flour, baking soda, and salt. Stir until a dough forms. Fold in chocolate chips and M&Ms. Chill dough 20–30 minutes for thicker cookies. Scoop into a 9x9 and bake at 350°F (175°C) for 9–12 minutes. #cookies #christmasbaking #holidayrecipes #christmascookies #fyp